Results 21 to 30 of about 510,882 (306)

Comparing the Effects of Live and Pasteurized Akkermansia muciniphila on Management of Obesity and Diabetes

open access: yesJournal of Mazandaran University of Medical Sciences, 2021
Diabetes and obesity are among the most important metabolic disorders which are of worldwide concern. Today, it has been proven that the diversity and composition of the intestinal microbiota play a key role in the incidence and control of metabolic ...
Arefeh Shahriary   +4 more
doaj  

Shift Work: Gut Health and Metabolic Disease [PDF]

open access: yes, 2020
The number of people engaged in shift work continues to rise, and with it the research linking shift work to various diseases and conditions. Shift work changes the body’s sleeping patterns and circadian rhythms which has an effect on all parts of the ...
Lane, Hailey
core   +1 more source

Total Working Period and Other Risk Factors Related to Eating Protein Foods Habits Among Civil Pilots in Indonesia [PDF]

open access: yes, 2017
Background: Excessive protein eating habits may cause kidney and liver disease and increase the risk of cardiovascular disease leading to incapacitation of the pilot. The purpose of this study was to identify sociodemographic and other factors on protein
Hutabarat, I. I. (Indah)
core   +2 more sources

Gut Microbiota Composition in Obese and Normal Weight Adults in Iran

open access: yesJournal of Mazandaran University of Medical Sciences, 2021
Background and purpose: Increasing prevalence of obesity over the past few decades constitutes a global health challenge. Recent evidence suggests that gut microbiota may contribute to weight control.
Hanieh-Sadat Ejtahed   +5 more
doaj  

Correlation between Health Perception, Body Image, and Eating Habits in High School Students

open access: yesAlthea Medical Journal, 2016
Background: Mental disorders, including eating disorders, mostly begin during youth. Moreover, negative body image is found to cause unhealthy eating habits in the context of several cross-cultural settings.
Abdullah Ichsan   +2 more
doaj   +1 more source

Mindful Eating: Trait and State Mindfulness Predict Healthier Eating Behavior

open access: yes, 2014
Obesity and excess weight are significant societal problems. Mindfulness may encourage healthier weight and eating habits. Across four studies, we found a positive relation between mindfulness and healthier eating.
Donatoni, Linda R.   +3 more
core   +2 more sources

Eating window and eating habits of adults in China: A cross-sectional study

open access: yesHeliyon, 2023
Objective: Previous studies have demonstrated that eating time and habits play key roles in human health. However, there is a paucity of research on the epidemiology of eating window and eating habits in China.
Rongsong Tang   +7 more
doaj   +1 more source

Eating habits and pancreas cancer [PDF]

open access: yesInternational journal of pancreatology, 1996
The eating habits of Japanese people are changing, which may have something to do with the increase in pancreas cancer in Japan.Chiefly from the viewpoint of the eating habits, we investigated the etiological factors of this cancer through a community-based case-control study, employing 141 cases and 282 controls (two for each case) matched for sex ...
S, Ohba, M, Nishi, H, Miyake
openaire   +2 more sources

Emotional and habitual overeating and dietary restrictions in the eating habits of girls and boys

open access: yesRoczniki Panstwowego Zakladu Higieny, 2020
Background. Eating habits are mainly shaped at the first stages of human life. Incorrect eating habits in young individuals may in the future lead to eating disorders and predispose to abnormal body weight. Objective.
Barbara Janota   +3 more
doaj   +1 more source

Nursing Students' Eating Habits, Subjective, and Mediterranean Nutrition Knowledge During the COVID-19 Pandemic

open access: yesSAGE Open Nursing, 2021
Background Mediterranean nutrition knowledge, healthy eating habits, and subjective nutritional knowledge are crucially important to nursing students’ health. The study strives to examine, during the COVID-19 pandemic period: (a) nursing students' eating
Gizell Green PhD
doaj   +1 more source

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