Results 211 to 220 of about 2,531 (240)
ABSTRACT Weather variability and shocks pose significant challenges for tropical developing countries, making it crucial to understand their effects on consumption to address the existing deficiencies among the most vulnerable groups. This study examines the impact of weather variability and shocks on household consumption in Panama, utilizing repeated
Ambar Lineth Chavez Espinosa +1 more
wiley +1 more source
ABSTRACT This study provides a comprehensive quantitative review of the determinants of aggregate productivity growth using bibliometric and network‐based methods. Drawing on 523 peer‐reviewed articles published between 1973 and 2024 in Scopus and Web of Science, the study systematically maps the intellectual foundations, research fronts, and ...
Diogo A. M. Teixeira +1 more
wiley +1 more source
Economías regionales en el largo plazo: entrevista a Alejandro Rofman
Darío Agustín Machuca
doaj
Over a dozen cancers have been associated with excess body mass index, primarily in mid‐to‐late adulthood. Whether obesity‐related cancer risk differs across adulthood remains unclear. Using the Sensitive Periods Model and super‐landmarking approaches, this study found that higher BMI increased obesity‐related cancer risk across ages 30–65.
Nadin K. Hawwash +13 more
wiley +1 more source
What's new? Monoclonal gammopathy of undetermined significance (MGUS) is an asymptomatic precursor to multiple myeloma, sharing substantial genetic features with overt malignancy. Given evidence implicating autophagy in myeloma risk, this study examined whether genetic variations in autophagy‐related genes influence MGUS susceptibility.
José Manuel Sánchez‐Maldonado +54 more
wiley +1 more source
A new phosphate‐terminated Nb2C MXene has been developed as an efficient heterogeneous catalyst to convert glucose into 5‐hydroximethylfurfural. Characterization of the Nb2C‐PO4 catalyst has proven the presence of phosphate and the integrity of the MXene laminar structure.
Álvaro Raya‐Barón +6 more
wiley +1 more source
Abstract BACKGROUND Obesity and its metabolic complications, such as insulin resistance and cognitive decline, remain a global health challenge. Green tea (Camelia sinensis) and ω‐3 polyunsaturated fatty acids (PUFAs) are recognized for their antioxidant, anti‐inflammatory, and neuroprotective properties.
Paola Finetti‐Casanova +5 more
wiley +1 more source

