Results 161 to 170 of about 170,740,949 (304)

The Role of Actual and Purported Origin in e‐Commerce Wine Pricing: Evidence From Italian and French Names on Labels

open access: yesAgribusiness, EarlyView.
ABSTRACT The origin of a product, if associated with good quality, can contribute to building a positive collective reputation, leading to a potential price premium. However, it is conceivable that a producer markets a product by evoking symbols, images, words, and values typical of places other than where it was designed or produced, creating a ...
Annalisa Caloffi   +2 more
wiley   +1 more source

Assessing Haitian Consumers' Willingness to Pay a Premium for Aflatoxin‐Compliant Peanut Butter in the Informal Market

open access: yesAgribusiness, EarlyView.
ABSTRACT Market‐based solutions are increasingly tested to address aflatoxin issues in peanuts in developing countries. Although previous studies have found that Haitian grocery store shoppers are willing to pay a 21% premium for peanut butter with levels of aflatoxin that meet international standards, no information is available for the much larger ...
Phendy Jacques   +2 more
wiley   +1 more source

Highlights of the Freedom of Information Act.

open access: yes, 2004
Title from Web page (viewed Mar. 23, 2007).; Previously published: Highlights of the Connecticut Freedom of Information Act.

core  

The Health Economics Section: scope and future. [PDF]

open access: yesHealth Policy Plan
Binyaruka P, Batura N, Essue BM.
europepmc   +1 more source

Return and Volatility Spillovers Among Major Cotton Markets

open access: yesAgribusiness, EarlyView.
ABSTRACT This study explores return and volatility transmission among major cotton markets. Several events have disrupted cotton supply and demand in recent years, leading to heightened price volatility and significant shifts in market interconnections.
Susmitha Kalli   +3 more
wiley   +1 more source

THE ECONOMICS OF INFORMATION: MARKETS FOR SEAFOOD ATTRIBUTES [PDF]

open access: yes
This paper presents the economic theory of information, reflected by differing demand for and supply of products in the presence or absence of certain attributes.
Roheim, Cathy A.
core  

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