Results 241 to 250 of about 52,023 (265)

The problem of misidentification between edible and poisonous wild plants: Reports from the Mediterranean area

Food and Chemical Toxicology, 2018
Emilio Di Gristina, Laura Cornara, Antonella Smeriglio   +2 more
exaly  

Naucetaat Nertukngait Edible Plants

2021
Ann Fienup-Riordan, Alice Rearden, Marie Meade, Kevin Jernigan, Kevin Jernigan, Jacqueline Cleveland, Sharon Birzer, Richard W. Tyler   +7 more
openaire   +1 more source

Antimicrobial activity of select edible plants from Odisha, India against food-borne pathogens

LWT - Food Science and Technology, 2019
Walter Luyten, Yugal Kishore Mohanta, Sujogya Kumar Panda   +2 more
exaly  

Wild edible plants as potential antioxidant or nutritional supplements for beverages minimally processed

LWT - Food Science and Technology, 2015
Mª Isabel Egea, Paloma Sanchez-Bel
exaly  

Screening of edible plants against possible anti-tumor promoting activity

Cancer Letters, 1988
Koichi Koshimizu, H Ohigashi, K Koshimizu   +2 more
exaly  

Accumulation and risk assessment of antibiotics in edible plants grown in contaminated farmlands: A review

Science of the Total Environment, 2022
exaly  

METHOD FOR PRODUCING FERMENTED EDIBLE PLANTS OR EDIBLE ANIMAL/PLANTS, FERMENTED EDIBLE PLANTS OR EDIBLE ANIMAL/PLANTS PRODUCED BY SAME, AND FOODS CONTAINING SAME

2011
CHOI JOO CHAE, CHOI JUN HAN, CHOI SEUNG HAN   +2 more
openaire   +3 more sources

Edible Plants Edible Native Plants of the Rocky Mountains H. D. Harrington

BioScience, 1968
openaire   +1 more source

Evaluation of α-glucosidase, α-amylase and protein glycation inhibitory activities of edible plants

International Journal of Food Sciences and Nutrition, 2010
Sirichai Adisakwattana, Suwimol Sapwarobol   +1 more
exaly  

Investigating integration of edible plants in urban open spaces: Evaluation of policy challenges and successes of implementation

Land Use Policy, 2019
VÍCTOR Osei Kwadwo, Arlinda Hajzeri
exaly