Results 231 to 240 of about 52,023 (265)

Screening of antioxidant activity and antioxidant compounds of some edible plants of Thailand

Food Chemistry, 2005
Aphiwat Teerawutgulrag
exaly  

Edible and Tended Wild Plants, Traditional Ecological Knowledge and Agroecology

Critical Reviews in Plant Sciences, 2011
Paola Migliorini, Andrea Pieroni, Nancy Turner   +2 more
exaly  

Neurotransmitters in Edible Plants

2018
Paramita Bhattacharjee, Soumi Chakraborty   +1 more
openaire   +1 more source

Antioxidant activity of some edible plants of the Turkmen Sahra region in northern Iran

Food Chemistry, 2010
Farzaneh Naghibi
exaly  

Wild Edible Plants

Devi Datt Joshi, Harendra Kharkwal
openaire   +2 more sources

Edible Plants in Health and Diseases

2022
openaire   +2 more sources

Edible (?) Wild Plants

Science News, 1974
openaire   +1 more source

The gathering and consumption of wild edible plants in the Campoo (Cantabria, Spain)

International Journal of Food Sciences and Nutrition, 2005
Manuel Pardo-De-Santayana, Javier Tardio, Ramon Morales   +2 more
exaly  

Application of LC and LC-MS to the Analysis of Melatonin and Serotonin in Edible Plants

Critical Reviews in Food Science and Nutrition, 2011
Giuseppe Mazza
exaly  

Edible and non-edible (poisonous) plants for goats

2016
BÜYÜKKILIÇ BEYZİ, Selma, BEYZİ, Erman   +1 more
openaire   +2 more sources