Results 211 to 220 of about 52,023 (265)

The Impact of Extrusion Cooking on the Physical Properties, Functional Components, and Pharmacological Activities of Natural Medicinal and Edible Plants: A Review. [PDF]

Foods
Xu Y, Jia F, Wu Y, Jiang J, Zheng T, Zheng H, Yang Y.   +6 more
europepmc   +1 more source

Malabaricone C isolated from edible plants as a potential inhibitor of SARS-CoV-2 infection. [PDF]

Sci Rep
Mutmainah, Murai Y, Fujimoto A, Kawamura R, Kitamura A, Koolath S, Usuki S, Sasaki M, Orba Y, Igarashi Y, Sawa H, Sato A, Monde K.   +12 more
europepmc   +1 more source

Ethnobotanical study of wild edible plants in the mountainous regions of Semnan Province, Iran. [PDF]

J Ethnobiol Ethnomed
Jalali M, Abedi M, Memariani F, Ghorbani A.   +3 more
europepmc   +1 more source

Bioprospecting of six polyphenol-rich Mediterranean wild edible plants reveals antioxidant, antibiofilm and bactericidal properties against Methicillin resistant Staphylococcus aureus. [PDF]

Sci Rep
Donati E, Ramundi V, Nicoletti I, Righetti L, Cimini S, De Gara L, Mariani F.   +6 more
europepmc   +1 more source

Phylogenetic Perspectives and Ethnobotanical Insights on Wild Edible Plants of the Mediterranean, Middle East, and North Africa. [PDF]

Foods
Alrhmoun M, Sulaiman N, Pieroni A.
europepmc   +1 more source

Landscape design with edible plants

, 1987
openaire   +1 more source

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Plants for delivery of edible vaccines

Current Opinion in Biotechnology, 2000
Over the past decade, scientific advances in molecular biology and immunology have improved understanding of many diseases and led to the development of novel strategies for vaccination. The development of plants expressing vaccine antigens is a particularly promising approach.
A M, Walmsley, C J, Arntzen
openaire   +2 more sources

Transgenic Plants as Edible Vaccines

2000
Vaccinations are among the more cost-effective health care procedures (Hausdorff 1996). In the United States and Europe, a majority of newborn children are vaccinated against ten diseases (Recommended childhood immunization schedule from Center for Disease Control, USA).
L, Richter, P B, Kipp
openaire   +2 more sources

A manifesto for the valorization of wild edible plants

Journal of Ethnopharmacology, 2016
Wild foods constitute an essential component of people's diets around the world, but despite their widespread use and their cultural importance, wild edible plants (WEPs) lack recognition as significant contributors to the human diet in developed countries.We stimulate national and international bodies dealing with food and agriculture, to increase ...
Bacchetta L, Visioli F, Cappelli G, Caruso E, Martin G, Nemeth E, Bacchetta G, Bedini G, Wezel A, van Asseldonk T, van Raamsdonk L, Mariani F, Eatwild Consortium   +12 more
openaire   +6 more sources

Edible Plants of the Arctic

ARCTIC, 1953
Contains an introductory discussion of the vitamin value, use and storage of plant food by the Eskimos, Chukchis and white men; preferences in plants or their parts used for consumption; preparation of plant foods. Then follows an account (with illus.) of some 40 species of edible plants of the Arctic, including lichens, mushrooms, and seaweeds, whose ...
openaire   +1 more source