Results 31 to 40 of about 9,288 (228)

Comparative Analysis and Determination of the Fatty Acid Composition of Kazakhstan’s Commercial Vegetable Oils by GC-FID

open access: yesApplied Sciences, 2023
Here, we present the results of analyzing the fatty acid composition of the main edible vegetable oils from Kazakhstani oilseed producers (safflower, sunflower, maize (corn), linseed, cottonseed, soybean and rapeseed) in comparison with the known fatty ...
Maxat Toishimanov   +6 more
doaj   +1 more source

Consumer Preferences and Willingness to Pay for High-Quality Vegetable Oils: A Cross-Sectional Analysis of Chinese Residents

open access: yesFoods
The consumption of edible vegetable oil is an important source of essential fatty acids and vitamin E for the human body. Guiding residents to consume scientifically and reasonably control the intake of edible oils is an important part of promoting the ...
Shiting Tang   +6 more
doaj   +1 more source

State-of-the-Art and Future Perspectives of Environmentally Friendly Machining Using Biodegradable Cutting Fluids

open access: yesEnergies, 2021
The use of cutting fluids has played a vital role in machining operations in lubrication and cooling. Most cutting fluids are mineral oil-based products that are hazardous to the environment and the worker, cause severe diseases and pollute the ...
M. Naveed   +8 more
doaj   +1 more source

Scalable Wheat Bran‐Algae Composites for Edible Electronics with Spray‐Coated Food‐Grade Conductive Inks

open access: yesAdvanced Electronic Materials, EarlyView.
A fully edible wheat bran–algae substrate is fabricated through scalable mould‐compression and spray‐coating, enabling robust, food‐grade platforms for sustainable electronics. A chitosan barrier improves water resistance and ink compatibility, while activated‐carbon conductive films form uniform electrodes with Ohmic behaviour.
Jaz Johari   +7 more
wiley   +1 more source

Advancing Fruit Bioimpedance Monitoring With Sustainable, Soft, And Bio‐Based Electrodes Beyond ECG

open access: yesAdvanced Electronic Materials, EarlyView.
Electrical impedance spectroscopy enables non‐destructive fruit quality monitoring, but conventional ECG and needle electrodes compromise signal stability, fruit physiology, and sustainability. This perspective highlights the transition toward soft, biocompatible, and biodegradable electrode interfaces based on natural substrates, bio‐derived ...
Sundus Riaz   +6 more
wiley   +1 more source

机器学习算法在食用植物油掺伪鉴别中应用的 研究进展Research progress on application of machine learning algorithms in adulteration identification of edible vegetable oils

open access: yesZhongguo youzhi
市场上存在利用低价食用植物油掺伪或冒充高价食用植物油的现象,机器学习算法可应用于食用植物油的掺伪鉴别中。旨在为食用植物油掺伪鉴别研究中算法选择提供一定的理论依据,简要介绍了机器学习算法的分类及其在食用植物油掺伪鉴别中应用的流程,并对国内外机器学习算法在橄榄油、山茶油及其他植物油掺伪鉴别中的应用进行分析总结,同时探讨了支持向量机、随机森林、逻辑回归、人工神经网络、主成分分析等机器学习算法在食用植物油掺伪鉴别研究中的优缺点。需要综合考虑数据的特点、模型的性能和实际应用的需求选择合适的机器学习算法 ...
吕壮,黄金,兰梓溶,代婷玉,许宙,陈茂龙,焦叶,文李,程云辉,丁利 LYU Zhuang, HUANG Jin, LAN Zirong, DAI Tingyu, XU Zhou, CHEN Maolong, JIAO Ye, WEN Li, CHENG Yunhui, DING Li
doaj   +1 more source

Carotenoid extraction using edible vegetable oil: an enriched provitamin A product

open access: yesScientia Agricola, 2020
: Vitamin A deficiency is the third most important micronutrient deficiency having a significant impact on public health worldwide. The aim of this study was to develop a carotenoid extraction process with edible vegetable oils, using a central composite
Renata Galhardo Borguini   +8 more
doaj   +1 more source

我国食用植物油供给现状分析及未来发展战略研究Present situation of edible vegetable oil supply in China and its future development strategy

open access: yesZhongguo youzhi, 2022
近年来,伴随着我国食用植物油自给率的持续走低,提高我国本土食用植物油料的供给、保障国家食用油安全上升为国家战略。通过梳理前人研究和官方信息,整理出2000—2019年我国传统八大食用植物油料的产量数据,并结合相关研究计算得出对应历年食用植物油本土供应量,同时建立Holt双参数线性指数平滑模型对我国本土食用植物油料和油脂的总供给进行预测,结合国家食用植物油发展规划,进一步分析当前制约我国食用植物油发展的因素,并提出针对性建议,以期为国家制定食用植物油料油脂发展规划 ...
张洋1,严茂林2,葛玮玮1,陈畅1,张志丹2,田恬2,吴成亮1 ZHANG Yang1, YAN Maolin2, GE Weiwei1, CHEN Chang1, ZHANG Zhidan2, TIAN Tian2, WU Chengliang1
doaj   +1 more source

Global Edible Vegetable Oil Market Trends [PDF]

open access: yesBiomedical Journal of Scientific & Technical Research, 2018
Globally, supply and demand factors have changed the edible vegetable oil industry.
openaire   +1 more source

The Cost of a Nutritious Diet in Cafeterias: Evidence From US Military Dining Facilities

open access: yesApplied Economic Perspectives and Policy, EarlyView.
ABSTRACT Providing nutritious meals in institutional settings with financial constraints, such as military dining facilities, is challenging. The US Department of War (DoW) and US Department of Agriculture (USDA) collaborated to modernize the Basic Daily Food Allowance (BDFA) using an optimization model that incorporates service members' consumption ...
Linlin Fan   +8 more
wiley   +1 more source

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