Factors associated with common mental disorders, suicidal risk, and stimulant use in college students. [PDF]
Rev Bras EnfermBianchi GC, Miasso AI.
europepmc +1 more source
[Facilitators, barriers, and strategies for expanding the use of food intake markers in primary health care]. [PDF]
Cad Saude PublicaRicci JMS +4 more
europepmc +1 more source
[Cost-effectiveness of school snacks and meals in a municipality in southern Brazil]. [PDF]
Cad Saude PublicaCosta GM +3 more
europepmc +1 more source
[Exposure to methylmercury and neurodevelopment in Indigenous children: a theoretical model]. [PDF]
Cad Saude PublicaJacques AD +4 more
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Adherence to multiple recommendations of the Dietary Guidelines for the Brazilian Population (Guia Alimentar para a População Brasileira) and associated factors among adolescents: a cross-sectional study with data from the National Students' Health Survey, 2019. [PDF]
Epidemiol Serv SaudeVale D, Andrade MEDC, Dantas NM.
europepmc +1 more source
Risk factors for harmful alcohol consumption: a multilevel analysis. [PDF]
Rev Lat Am EnfermagemGaia JLOP +5 more
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The influence of lifestyle habits on the perception of vestibular symptoms in patients with heart failure. [PDF]
CodasAraújo FLKL +5 more
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Association between commensality practices and healthy food consumption in Primary Care: a cross-sectional study, Goiânia, 2022-2023. [PDF]
Epidemiol Serv SaudeReis RS +8 more
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Nova food classification system: a contribution from Brazilian epidemiology. [PDF]
Rev Bras EpidemiolLouzada MLDC, Gabe KT.
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Ten years of the The Dietary Guidelines for the Brazilian Population: history, science and policy. [PDF]
Epidemiol Serv SaudeJaime PC, Braga MBL.
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