Results 161 to 170 of about 7,265,756 (310)

Staging an Experience of Cultural Heritage Preservation: Consumers' Willingness to Pay for Heirloom Rice in the Philippines

Agribusiness, EarlyView.
ABSTRACT The Cordillera Administrative Region in the Philippines is home to terraced rice embedded in centuries of cultural heritage. However, weak market incentives threaten sustained production, jeopardizing indigenous communities' cultural heritage and the in situ biodiversity of rice genetic resources.
Kofi Britwum, Matty Demont
wiley   +1 more source

Minutes: Educational Policy Committee, March 9, 2005

, 2005
University of Minnesota Duluth. Educational Policy Committee. (2005). Minutes: Educational Policy Committee, March 9, 2005.
University of Minnesota Duluth. Educational Policy Committee
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Teaching research systematically: From educational policy vision to competence-oriented practice. [PDF]

GMS J Med Educ
Moritz S, Stosch C.
europepmc   +1 more source

The Impacts of Health and Environmental Information Nudges on Meat Choices: Where Does Goat Meat Fit?

Agribusiness, EarlyView.
ABSTRACT Amidst a recent surge in US goat meat imports to meet growing demand, this study contributes to the meat demand literature by examining consumer preferences for goat meat, a relatively healthy and environmentally friendly alternative to other popular meats.
Binod Khanal, Sunil P. Dhoubhadel, Rodolfo M. Nayga Jr.   +2 more
wiley   +1 more source

Minutes: Educational Policy Committee, February 25, 2009

, 2009
University of Minnesota Duluth. Educational Policy Committee. (2009). Minutes: Educational Policy Committee, February 25, 2009.
University of Minnesota Duluth. Educational Policy Committee
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Forecasting the volatility of educational firms based on HAR model and LSTM models considering sentiment and educational policy. [PDF]

Heliyon
Li X, Li D, Cheng Y, Li W.
europepmc   +1 more source

Effects of Environmental and Health Information on Willingness to Pay for Local and Organic Foods in Taiwan

Agribusiness, EarlyView.
ABSTRACT Using a lab‐in‐the‐field experiment, we investigate how providing information about food miles and pesticide residue influences willingness to pay (WTP) for potatoes among 407 shoppers in Taiwan, split between a supermarket and a farmers market.
Chiu‐Lin Huang, Edward C. Jaenicke, Martina Vecchi, Sheng‐Jang Sheu   +3 more
wiley   +1 more source

Minutes: Educational Policy Committee, February 27, 2008

, 2008
University of Minnesota Duluth. Educational Policy Committee. (2008). Minutes: Educational Policy Committee, February 27, 2008.
University of Minnesota Duluth. Educational Policy Committee
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How Competitive Is Myanmar's Rice Sector? A Comparison of Production Costs and Efficiency

Agribusiness, EarlyView.
ABSTRACT This paper analyzes the cost competitiveness of rice production in Myanmar by examining production costs, cost efficiency, and the potential effect of improving cost efficiency on the country's global competitiveness. To achieve this, we conduct a comparative analysis of production costs among major rice‐producing countries and estimate the ...
Nandar Aye Chan, Orkhan Sariyev, Mohammad Ariful Islam, Manfred Zeller   +3 more
wiley   +1 more source

Minutes: Educational Policy Committee, October 13, 2010

, 2010
University of Minnesota Duluth. Educational Policy Committee. (2010). Minutes: Educational Policy Committee, October 13, 2010.
University of Minnesota Duluth. Educational Policy Committee
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