Results 41 to 50 of about 31,892 (296)
Comparison of safflower oil extraction kinetics at two characteristic moisture conditions: Statistical analysis of non-linear model parameters [PDF]
, 2013 In this study the kinetics of oil extraction from partially dehulled safflower seeds at two moisture conditions (7 and 9% dry basis) was investigated.
Baumler, Erica Raquel +3 more
core +3 more sources
Study Of Effective Moisture Diffusivity Of Oak Acorn
, 2013 {"references": ["S. Seiiedlou, H.R. Ghasemzadeh, N. Hamdami, F. Talati and M. \nMoghaddam, \"Convective drying of apple: Mathematical modeling and \ndetermination of some quality parameters,\" Int. J. Agri. Bio., vol. 12, pp. \n171-178, 2010.", "N. Hamdami, J-Y. Monteau, and A. Le Bail, \"Moisture diffusivity and \nwater activity of part-baked bread at
Habibeh Nalbandi +3 more
openaire +2 more sources
Physical Properties of Green Pea in an Inert Medium FBD Dryer Assisted by IR Heating [PDF]
Iranian Journal of Chemistry & Chemical Engineering, 2011 The drying behavior of green peas is investigated in a pilot scaled Fluidized Bed Dryer (FBD) with inert particles assisted by an Infra Red (IR) heat source.
Bijan Honarvar +2 more
doaj
International Journal of Food Properties, 2001 There is a wide variation of the reported experimental data of moisture diffusivity of solid food materials, making difficult their utilization in drying and other applications. Published values of moisture diffusivity in various foods were retrieved from the literature, and these were classified and analyzed statistically to reveal the influence of ...
Z. B. Maroulis +3 more
openaire +1 more source
Perovskite-polymer composite cross-linker approach for highly-stable and efficient perovskite solar cells. [PDF]
, 2019 Manipulation of grain boundaries in polycrystalline perovskite is an essential consideration for both the optoelectronic properties and environmental stability of solar cells as the solution-processing of perovskite films inevitably introduces many ...
Bae, Sang-Hoon +13 more
core +2 more sources
Journal of Agriculture and Food Research, 2019 Mulatto beans (Phaseolus vulgaris L.) require proper drying for safe transport and storage. To support the drying process design, the objective of this work was to determine the mass transfer and thermodynamic properties of mulatto bean.
Hugo M. Lisboa +6 more
doaj +1 more source
Drying kinetics and physico-chemical quality of mango slices [PDF]
, 2019 Mango (Mangifera indica L.) is an important tropical fruit consumed worldwide and grown in Italy only in Sicily, where the areas of the Tyrrhenian coast have proved to be suitable to produce valuable fruits.
Adiletta G. +5 more
core +1 more source
Micromachines, 2022 Epoxy molding compounds (EMCs) are commonly used in electronic products for chip encapsulation, but the moisture absorption of EMC can induce significant reliability challenges. In this study, the effects of hygrothermal conditions and structure parameters on moisture diffusion and the consequent influences (such as moisture content on die surfaces and
Zhiwen Chen +4 more
openaire +3 more sources
Advanced Engineering Materials, EarlyView.This study presents a reversible temperature sensor with high switching ratio, ∼103. The device is fabricated using PET‐ITO and carbon nanotube dispersions in alkane. Considering its application in cold chain logistics, a proof‐of‐concept with LED is showcased. Thus, a temperature drop below the threshold temperature (crystallization temperature of the
Sunil Kumar Behera +8 more
wiley +1 more source
Effect of Microwave Treatment on Physicochemical Characteristics and Efficiency of Sour Cherry Drying Process [PDF]
مجله پژوهشهای علوم و صنایع غذایی ایرانIntroductionSour cherries (Prunus cerasus L.) are relatively diverse and broadly distributed around the world, being found in Asia, Europe, and North America. Sour cherries have unique anthocyanin content, and rich in phenolic compounds.
Fakhreddin Salehi +3 more
doaj +1 more source