Results 151 to 160 of about 7,230 (237)

A secure group-based authentication protocol for IoVT in 5G-enabled smart transportation and road safety systems. [PDF]

Sci Rep
Singh G, Sharma S, Saudagar AKJ, Kumar S.   +3 more
europepmc   +1 more source

What happened after the epidemic? Equine influenza surveillance sheds light on sources and seasonal risk in the United Kingdom

Equine Veterinary Journal, EarlyView.
Abstract Background The epidemiology of equine influenza (EI) in the United Kingdom has not been systematically described since the 2019 epidemic. Objectives To summarise UK EI surveillance (2020–2024), quantify outbreak seasonality and assess movement‐related sources. Study Design Retrospective observational analysis of national surveillance and horse
Fleur Whitlock, John Grewar, Richard Newton   +2 more
wiley   +1 more source

SOBV-FEF: secure lightweight data offloading base in blockchain technology for internet of vehicles enabled handover UAVs within a Fog-Edge federation. [PDF]

Sci Rep
Salami Y.
europepmc   +1 more source

Microencapsulation of Lactobacillus helveticus L‐6 by Electrostatic Spray Drying: Efficient Preparation and Characterization Analysis

Food Bioengineering, EarlyView.
Superior survival & stability: electrostatic spray drying (ESD) achieved 82% initial viability, retaining 79% survival after 3‐month at 4°C storage. Optimized protection: 70°C drying with resistant dextrin & whey protein preserved 93.5% membrane integrity.
Xiao‐Ting Ye, Yin Zhang, Hao‐Lun Huang, Xin Li, Hong‐Yu Xu, Li‐Juan Chai, Xiao‐Juan Zhang, Jin‐Song Shi, Zhen‐Ming Lu, Zheng‐Hong Xu   +9 more
wiley   +1 more source

A scalable post quantum secure blockchain framework with adaptive time consensus in cloud environments. [PDF]

Sci Rep
Velmurugan M, Kumar MR.
europepmc   +1 more source

Quality of Spontaneous and Backslopped Fermented Cassava Flour From Different Cassava Landraces and Sensory Acceptability of the Cooked Dough

Food Chemistry International, EarlyView.
The cooked Oko‐iyawo spontaneously fermented cassava flour's sensory acceptability was correlated with its amylose content, pH, pasting temperature, and water absorption capability. Cassava processors may be able to create consistently high‐quality fermented cassava flour for various end users with the use of the information provided in this study ...
Awoyale Wasiu, Yusuf O. Joshua, Irondi A. Emmanuel, Abdulrahman L. Ololade, Allie Georgiana, Olatoye K. Kazeem, Maziya‐Dixon Busie   +6 more
wiley   +1 more source

Evaluating Transport Layer Security 1.3 Optimization Strategies for 5G Cross-Border Roaming: A Comprehensive Security and Performance Analysis. [PDF]

Sensors (Basel)
Lastre JK, Ko Y, Kwon H, You I.
europepmc   +1 more source

Recent advances in multifunctional soft robots: A materials–structures–systems co‐design perspective for synergistic integration

FlexMat, EarlyView.
Abstract Soft robots, engineered from highly compliant materials, offer superior adaptability and safety in unstructured environments compared to their rigid counterparts. Recent advancements, fueled by bio‐inspiration and material programmability, have led to the rapid co‐evolution of their core modules: actuation, sensing, protection, energy, and ...
Qiulei Liu, Zicao Peng, Chong Sun, Haitao Yang   +3 more
wiley   +1 more source

On the Performance of Energy Harvesting Dual-Hop Free-Space Optical Communication Systems with Secrecy Analysis. [PDF]

Sensors (Basel)
Ibrahim AA, Ata SÖ, Durak-Ata L.
europepmc   +1 more source

Wearable biofluids colorimetric biosensors

FlexMat, EarlyView.
Wearable and flexible colorimetric sensors enable real‐time, non‐invasive detection through visible color changes. Advances in materials and device engineering have driven their development; however, challenges remain in sensitivity, selectivity, and scalable manufacturing.
Zhaoyuan Lyu, Zhiqiang Xiao, Wenhao Shen, Cheng Liu, Te Gu, Ruchuan Cao, Fangyu Zhang, Chuizhou Meng, Shichao Ding   +8 more
wiley   +1 more source