Results 251 to 260 of about 487,179 (293)
Some of the next articles are maybe not open access.
Microbial Spoilage of Eggs and Egg Products
2013This chapter focuses on microbial spoilage of shell eggs and egg products and reviews the spoilage characteristics, according to the type of product and the flora involved. The methods available for monitoring, reducing, and detecting the spoilage of egg and egg products also are reviewed.[br/][br/][br/]Under healthy breeding conditions, the egg ...
Techer, Marie-Clarisse +2 more
openaire +3 more sources
Inactivation of Ascaris suum eggs during storage in lime treated sewage sludge
Water Research, 1996Lis Eriksen
exaly
Eggs as a source of selenium in the human diet
Journal of Food Composition and Analysis, 2019Jan Udala +2 more
exaly
Chitosan Coating Improves Shelf Life of Eggs
Journal of Food Science, 2003Witoon Prinyawiwatkul
exaly

