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The use of coatings in eggs: A systematic review
Trends in Food Science and Technology, 2020Paula Gabriela Da Silva Pires +2 more
exaly
Microbial Spoilage of Eggs and Egg Products
2013This chapter focuses on microbial spoilage of shell eggs and egg products and reviews the spoilage characteristics, according to the type of product and the flora involved. The methods available for monitoring, reducing, and detecting the spoilage of egg and egg products also are reviewed.[br/][br/][br/]Under healthy breeding conditions, the egg ...
Techer, Marie-Clarisse +2 more
openaire +3 more sources
Inactivation of Ascaris suum eggs during storage in lime treated sewage sludge
Water Research, 1996L Eriksen
exaly

