Dietary Supplementation with <i>Zanthoxylum bungeanum</i> Seed Cake and Meal Improves the Productive Performance and Antioxidant Capacity of Laying Hens. [PDF]
Cao S, Lin H, Li X, Li X, Zhao J, Liu J.
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Research note: Effects of Eucommia ulmoides seed meal on egg quality, antioxidant capacity, and intestinal health in laying hens. [PDF]
Ma H, Wang L, Feng J, Min Y.
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Magnolol mitigates polystyrene microplastic-induced oviductal toxicity in laying hens via immunomodulation and microbiota regulation. [PDF]
Lv Y +8 more
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Age-related dynamics of reproductive performance and egg quality in breeding pigeons. [PDF]
Lin J +7 more
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Adaptations of seal louse nits to underwater life: morphology, respiration and attachment. [PDF]
Preuss A, van de Kamp T, Gorb SN.
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Comparison of keel bone traits, eggshell production, and physiological parameters between a hybrid layer and two low-performing chicken genotypes. [PDF]
Hildebrand L +7 more
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Fermented ginseng by-products regulate calcium metabolism pathways, liver health, immune function and intestinal microbiota to improve eggshell quality and production performance in late-laying hens. [PDF]
Zhou Z +11 more
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Research Progress on Genetic Factors of Poultry Egg Quality: A Review. [PDF]
Yang L +9 more
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Split Feeding for semi-heavy laying hens from 105 to 120 weeks of age: Performance, egg quality, biochemical parameters, reproductive tract morphometry and bone quality. [PDF]
Rodrigues AB +14 more
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