Results 31 to 40 of about 4,931,841 (217)

The Effect of Different Curing Methods on the Compressive Strength of Eggshell Concrete

open access: yesIndian Journal of Science and Technology, 2017
The work assesses the effect of different curing conditions on the compressive strength of the eggshell concrete. Two different qualities of the eggshell powder were used to make concrete with 0.45 water/cement ratio. The eggshell powders were treated as
T. Yu, D. S. Ing, Chin Siew Choo
semanticscholar   +2 more sources

Shear strength characteristic of geopolymer fly ash and egg shell powder stabilized clay soil [PDF]

open access: yesE3S Web of Conferences, 2023
The clay soil can present various issues as a construction and infrastructure material. Clay soil is susceptible to shrinkage and swelling, limited bearing capacity, poor drainage, and erosion.
Diana Willis   +3 more
doaj   +1 more source

Eggshell strength [PDF]

open access: yesBiotechnology in Animal Husbandry, 2004
Eggshell quality was studied in two groups of Shaver hens (300 hens per group) 30 weeks of age. All hens received a basic diet of the same composition with pulverized limestone as a source of calcium. The experimental group received 2 g of granular limestone (particle size 1.1-1.4 mm) per hen per day during one week, adding on the concentrate in the ...
Dusko Vitorovic   +4 more
openaire   +2 more sources

Effect of strontium ranelate and cerium oxide addition in the diet on egg production and eggshell quality in laying hen

open access: yesIndian Journal of Animal Sciences, 2023
Minerals are used widely as feed additives in the diets of poultry to enhance bone and egg quality and productivity. Therefore, the current study aimed to evaluate the impact of strontium ranelate and cerium oxide addition in the diet on egg production ...
PAYAM SADQ SABIR, KAMARAN A ABBAS
doaj   +1 more source

Bending Deformation Behavior of Eggshell and Eggshell–Polymer Composites [PDF]

open access: yes, 2023
Deformation behavior of the composite “eggshell–polymer plomb” was examined under bending. Hen eggs were taken as a biological material for experiments. It was shown that a viscoelastic polymer coating does not change the type of deformation behavior of ...
Panfilov, P.   +7 more
core   +1 more source

Polymorphism of the SCNN1g Gene and its Association with Eggshell Quality [PDF]

open access: yesPoultry Science Journal, 2017
Eggshell quality is the main trait to assess egg quality. Marker assisted selection can be used to improve this trait. During eggshell formation, a mass of inorganic minerals is deposited. The Sodium Channel (SCNN1) gene family plays an essential role in
Kheirkhah Z   +5 more
doaj   +1 more source

Evaluating the Use of Eggshell Waste Ash in High Strength Concrete [PDF]

open access: yesEngineering and Technology Journal, 2021
This study aims to determine the effect of incorporating eggshell waste as partial compensation from Portland cement material on high-strength concrete mixtures' performance. The properties studied are workability, compressive and flexural strengths, water absorption, dry density, and thermal conductivity. In the same trend, the environmental impact of
Basim Amanah, Wasan Khalil
openaire   +2 more sources

Molecular and morphological analyses of avian eggshell excavated from a late thirteenth century earth oven [PDF]

open access: yes, 2011
Using ancient DNA (aDNA) extracted from eggshell of the extinct moa (Aves: Dinornithiformes) we determined the species composition and number of eggs found in a late thirteenth century earth oven feature at Wairau Bar (South Island, New Zealand) - one of
Holdaway, R.N.   +21 more
core   +1 more source

Dietary supplementation with sodium bicarbonate or sodium sulfate affects eggshell quality by altering ultrastructure and components in laying hens

open access: yesAnimal, 2021
Dietary sodium (Na) levels were related to the content of the eggshell matrix. We therefore speculated that dietary Na supplementation as sodium bicarbonate (NaHCO3) or sodium sulfate (Na2SO4) may improve eggshell quality. Additionally, dietary NaHCO3 or
Y. Fu   +5 more
doaj   +1 more source

Effect of Long-Term Selection for Non-Destructive Deformation on Egg Shape in White Leghorns

open access: yesThe Journal of Poultry Science, 2016
Several conventional traits, including eggshell thickness, are commonly being improved genetically as a means to increase eggshell strength. At the same time, researchers have come to recognize that factors related to egg geometry, such as egg shape ...
Olivier Gervais   +4 more
doaj   +1 more source

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