Results 81 to 90 of about 16,573 (262)
Catalytic Amyloids: Turning Fibrils Into Biocatalysts
Chemistry – A European Journal, EarlyView.Amyloids, traditionally associated with diseases, have emerged as versatile catalytic scaffolds. From natural amyloid sequences to bioinspired and de novo designs, we highlight strategies to construct catalytic active sites and anchor enzymes onto fibrils, creating versatile nanomaterials with tunable activities. ABSTRACT Amyloids have been regarded as
Alessandra Esposito +3 more
wiley +1 more source
Poultry Science, 2021 The aim of this study was to evaluate the impact of the genotype (guinea fowl, native breed Leghorn, and commercial hybrid hens), storage time (0, 14, 28 d) and storage temperature (fresh, 5, 20°C) on eggshell quality traits and microbiological ...
Ondřej Krunt +5 more
doaj +1 more source
Correlation of Eggshell Strength and Salmonella Enteritidis Contamination of Commercial Shell Eggs
Journal of Food Protection, 2005 Shell quality has been identified as a heritable trait that can be manipulated by genetic selection. Previous research has concluded that many methods of determining shell quality produce variable results. With the development of newer, more precise measuring technologies, shell strength can now be assessed in a consistent, objective fashion.
D R, Jones, M T, Musgrove
openaire +2 more sources
Environmental Toxicology and Chemistry, EarlyView.Abstract Efforts to use transcriptomics for toxicity testing have classically relied on the assumption that chemicals consistently produce characteristic transcriptomic signatures that are reflective of their mechanism of action. However, the degree to which transcriptomic responses are conserved across different test methodologies has seldom been ...
Paul Béziers +10 more
wiley +1 more source
Brazilian Journal of Poultry Science, 2022 Three hundred hatching eggs from two layer breeder flocks (Hy-Line Brown and hy-Line W-36; 150 each) were obtained at three different periods of laying cycle (early, middle and late stages).
GN Rayan +5 more
doaj +1 more source
Protein Energy Malnutrition: Opportunities for Cold Plasma Technologies
Food Frontiers, EarlyView.Protein energy malnutrition (PEM) is a major global health concern driven by biological, environmental, and nutritional factors, including gut microbiota imbalance and low protein intake. Cold atmospheric plasma technologies offer promising, sustainable solutions by improving food security, enhancing protein quality and absorption, and modulating gut ...
Karthika Prasad +6 more
wiley +1 more source
Tribology in IndustryIn this work, AA6061 aluminum alloy composites reinforced with industrial wastes, i.e., eggshell particles are fabricated. The stir casting technique was used to fabricate the Al6061 metal matrix composites.
Chaman Lal, Sachin Tejyan, Vedant Singh
doaj +1 more source
Development of Sustainable Eggshell Waste-Polyester Resin Composite Material for Using as Artificial Rock [PDF]
Materials ResearchThe aim of this work was to study the possibility of reuse of chicken eggshell waste produced in the food manufacturing industry for processing of sustainable eggshell waste-polyester resin composite materials for use as artificial carbonaceous rocks ...
Thaís Pereira Cunha +2 more
doaj +2 more sources
Food Frontiers, EarlyView.ABSTRACT Organic egg production requires daily provision of coarse feed, fresh or dried forage, and silage to poultry. This study employed flavoromics, metabolomics, and quantitative lipidomics to investigate the effects of replacing 0% (CK), 10% (T10), and 20% (T20) of the basal diet of laying geese with alfalfa (Medicago sativa L.) on the sensory ...
Baochao Bai +9 more
wiley +1 more source