Results 51 to 60 of about 144,532 (165)

Effect of electron beam irradiation on the structure of Ta-doped lithium-lanthanum-zirconium-oxygen (Li6.5La3Zr1.5Ta0.5O12) solid electrolytes

Fushe yanjiu yu fushe gongyi xuebao
Ta-doped lithium-lanthanum-zirconium-oxygen (Li6.5La3Zr1.5Ta0.5O12, LLZTO) solid electrolytes with a high ionic conductivity at room temperature were prepared by the solid-phase reaction method, and the effects of irradiated electron beams on their ...
WANG Daoxi, SHI Haiting, LIU Shengkai, SHAO Ruiqi, WANG Shuo, ZENG Ming, XU Zhiwei   +6 more
doaj   +1 more source

Immunohistochemical and histochemical analysis of the rat skin after local electron irradiation. [PDF]

Open Vet J, 2023
Demyashkin G, Shapovalova Y, Marukyan A, Vadyukhin M, Alieva L, Guseynova N, Koryakin S, Filimonova M, Shegay P, Kaprin AA.   +9 more
europepmc   +1 more source

Development of a method for measuring low energy electron beam irradiation parameters by calorimetry and step stacking

Fushe yanjiu yu fushe gongyi xuebao
Electron beam irradiation processing has become an important component of the nuclear technology industry, with low-energy electron beam increasingly being applied in processes such as coating curing, wastewater treatment, and food preservation. Accurate
LUO Rui, ZHANG Yuhe, MAO Naqing
doaj   +1 more source

The Flow of Glasses and Glass-Liquid Transition under Electron Irradiation. [PDF]

Int J Mol Sci, 2023
Ojovan MI.
europepmc   +1 more source

Research progress on the effect of electron beam irradiation technology on food quality and its application in food

Shipin yu jixie
Electron beam irradiation is a non-thermal sterilization technology that is widely used in the food industry due to its efficient sterilization, energy-saving, safety, residue-free nature, and ability to retain the sensory attributes and nutritional ...
YAN Xinyue, HU Fengqing, NING Chong, LI Huiyu, LI Fang, GUO Chongting   +5 more
doaj   +1 more source

Effects of X-ray and electron beam irradiation on wine quality: Emphasizing phenolic compounds and aroma profiles

Food Chemistry: X
The content of flavor compounds in wine is limited by factors such as climate warming and the resistance of cell walls to maceration. This study used X-rays (ionizing radiation) and electron beams (particle radiation) at 0.5, 2, and 7 kGy for grape pre ...
Weikang Ding, Qian Tu, Xuexue Xi, Xiaojie Wu, Junqing Bai, Shuang Liu, Junjun Li, Chunlong Yuan   +7 more
doaj   +1 more source

Effects of Electron Irradiation and Temperature on Mechanical Properties of Polyimide Film. [PDF]

Polymers (Basel), 2023
Qiu J, Ma J, Han W, Wang X, Wang X, Heini M, Li B, Sun D, Zhang R, Shi Y, Gao C.   +10 more
europepmc   +1 more source

Electron irradiation effects and room-temperature annealing mechanisms for SiC MOSFETs

Results in Physics
In this work, the electron irradiation effects and post-irradiation annealing (PIA) response on SiC MOSFETs were investigated and analyzed in terms of the evolution of oxide- and interface-trap charges after irradiation and PIA.
Mu He, Peng Dong, Yao Ma, Qingkui Yu, Shuang Cao, Wende Huang, Qian Xu, Sijie Zhang, Mingmin Huang, Yun Li, Zhimei Yang, Min Gong   +11 more
doaj   +1 more source

The effect of temperature factor during heavy ion irradiation on structural disordering of SiC ceramics

Optical Materials: X
The paper presents the results of the influence of heavy ion irradiation on the formation of anisotropic distortions of the crystal structure and electron density distribution in SiC ceramics. The assessment of the change in the properties of the damaged
Kymbat M. Tynyshbayeva, Artem L. Kozlovskiy   +1 more
doaj   +1 more source

Modification of Macromolecules of Polyimide Films by Electron Irradiation. [PDF]

Polymers (Basel), 2023
Abdulkarimova R, Muradov A, Mukashev K, Yar-Mukhamedova G, Japashov N.   +4 more
europepmc   +1 more source