Effects of Elicitation on <i>Abeliophyllum distichum</i> Leaf Callus and Changes in Verbascoside Content. [PDF]
Choi D, Park YW, Kang J, Jung ES, Lee H.
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Rosmarinic Acid as Bioactive Compound: Molecular and Physiological Aspects of Biosynthesis with Future Perspectives. [PDF]
Jakovljević D, Warchoł M, Skrzypek E.
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Plasma-activated water modulates taxanes production and phenylalanineammonia-lyase activity in Taxus baccata cell culture. [PDF]
Fathali Tehrani MH +5 more
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Applications of Chitosan, an Eco-Friendly Biopolymer in Agricultural Systems, Herbal Products, and Functional Foods: A Review. [PDF]
Karimlar S +4 more
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A Phosphorelay Circuit Drives Extracellular Alkalinization in Plant Receptor Kinase Signaling
Zhai K +10 more
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Plant oligosaccharides — outsiders among elicitors?
Biochemistry (Moscow), 2015This review substantiates the need to study the plant oligoglycome. The available information on oligosaccharins - physiologically active fragments of plant cell wall polysaccharides - is summarized. The diversity of such compounds in chemical composition, origin, and proved biological activity is highlighted.
I A, Larskaya, T A, Gorshkova
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Endogenous peptide elicitors in higher plants
Current Opinion in Plant Biology, 2011Plant defense responses against invading organisms are initiated through the perception of molecules associated with attacking microbes and herbivores by pattern recognition receptors. In addition to elicitor molecules derived from attacking organisms, plants recognize host-derived molecules.
Yube, Yamaguchi, Alisa, Huffaker
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Herbivore-associated elicitors: FAC signaling and metabolism
Trends in Plant Science, 2011The recognition of insect and pathogen attack requires the plant's ability to perceive chemical cues generated by the attacker. In contrast to the recognition of microbe-associated molecular patterns and effectors, little is known about the molecular recognition of herbivore-associated elicitors (HAEs) and the signaling mechanisms operating in plants ...
Bonaventure, G. +2 more
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This paper attempts to explain how and why nonhuman animals elicit disgust in human beings. I argue that animals elicit disgust in two ways. One is by triggering disease–protection mechanisms, and the other is by eliciting mortality salience, or thoughts of death.
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