Results 91 to 100 of about 2,686,229 (206)
Microbial production of ellagic acid and biodegradation of ellagitannins
Applied Microbiology and Biotechnology, 2008 In the last years, tannin biodegradation has been the subject of a lot of studies due to its commercial importance and scientific relevance. Tannins are molecules of low biodegradation and represent the main chemical group of natural anti-microbials occurring in the plants.
Aguilera-Carbo, A. +4 more
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Experimental Physiology, EarlyView.Abstract (Poly)phenols are a diverse group of bioactive chemical compounds present in a wide range of plant‐ and animal‐based foods. Several thousands of (poly)phenols exist; many have potent biological effects, most notably antioxidant, anti‐inflammatory and vasodilatory.
Glyn Howatson, Tom Clifford
wiley +1 more source
Phytochemicals in Food and Medicine, Volume 1, Issue 4, December 2026.Decision rule: The lowest‐scoring gate determines overall readiness. Suggested concise take‐home message: Residue‐derived polyphenols should advance from chemically defined sources through food‐grade recovery and real‐matrix validation to realistic exposure‐based health evidence.
Chandan Kumar Sahu +2 more
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Food Frontiers, Volume 7, Issue 6, November 2026.ABSTRACT Epilepsy is the most disabling neurological disease that affects all economic classes, age groups, regions, and races. Although many antiseizure drugs are approved for epilepsy treatment, they fail to work in about 30%–40% of patients. Thus, there is a great need to identify better pharmacological agents to treat epilepsy.
Janakiraman Pillai Udaiyappan +3 more
wiley +1 more source
AntioxidantsObesity is in epidemic proportions in many parts of the world, contributing to increasing rates of non-alcoholic fatty liver disease (NAFLD). NAFLD represents a range of conditions from the initial stage of fatty liver to non-alcoholic steatohepatitis ...
Tharani Senavirathna +3 more
doaj +1 more source
, 2009 Ellagic acid, a polyphenolic compound found in berries, fruits and nuts, has been shown to possess growth-inhibiting and apoptosis promoting activities in cancer cell lines in vitro.
Nånberg, Eewa, +2 more
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ChemistryOpen, Volume 15, Issue 11, November 2026.Rich in phenolic compounds, Maerua crassifolia Forssk. aerial parts infusion combines strong antioxidant capacity with a favorable acute safety profile. It produces dose‐dependent analgesic and anti‐inflammatory effects in vivo, approaching reference‐drug activity.
Leila Benazzi +6 more
wiley +1 more source
Ellagic acid inhibits gastric cancer cells by modulating oxidative stress and inducing apoptosis
Asian Pacific Journal of Tropical BiomedicineObjective: To evaluate the anticancer effect of ellagic acid on gastric cancer cells. Methods: MTT assay was used to evaluate the effect of ellagic acid at different concentrations (0.5-100 μg/mL) on gastric cancer AGS cells.
Zheng Jian, Li Chun-Feng
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Antagonistic Effect of Ellagic Acid on Histamine Liberators
Experimental Biology and Medicine, 1969 SummaryEllagic acid blocks the blood pressure fall induced by potent histamine liberators; namely, compound 48/80, dextran, and polymyxin B sulfate. The extent of edema produced by histamine liberators was also reduced by previous administration of ellagic acid. It also decreased the lethal effect of 48/80 in mice.
U C, Bhargava, B A, Westfall
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Preliminary Pharmacology Of Ellagic Acid From Juglans Nigra (black Walnut)
, 1968 A crystalline compound was isolated from Juglans nigra which by comparison with the known compound was found to be ellagic acid. The ellagic acid injected (i.p.) produced significant sedation, ataxia, potentiated sodium pentobarbital sleeping time, and ...
Westfall, B. A. +2 more
core +1 more source