Results 101 to 110 of about 47,425 (299)
Experimental methods for measuring coalescence during emulsification a critical review
Emulsification is a common process in the production in many non-solid foods. These food-emulsions often have high disperse phase volume fractions and slow emulsifier dynamics, giving rise to substantial coalescence during emulsification.
Kristianstad University. +1 more
core +1 more source
Polychip‐A High‐Throughput Droplet Microfluidics Platform for Interrogating Microbial Interactions
Polychip, a fully integrated droplet microfluidics platform, enables high‐throughput, single‐cell resolution screening of polymicrobial interactions. By seamlessly combining six automated microfluidics operations on a single chip, the system accelerates antimicrobial discovery by 11 to 14 times compared to traditional robotic methods.
Jeong Jae Han +11 more
wiley +1 more source
Cross-Interface Emulsification for Generating Size-Tunable Droplets
We report cross-interface emulsification (XiE), a pimple method for the generation of monodisperse droplets of controllable volumes from picoliter to nanoliter.
Xu P +4 more
core +1 more source
ABSTRACT Astrocyte reactivity critically shapes neuroinflammatory outcomes after ischemic stroke, yet the upstream regulators governing astrocyte state transitions remain incompletely defined. Here, we identify the immunoproteasome subunit low molecular weight protein 2 (LMP2) as an important modulator of astrocyte functional remodeling following ...
Yanguang Mao +7 more
wiley +1 more source
Microspheres for 3D bioprinting: a review of fabrication methods and applications
Bioprinting incorporates printable biomaterials into 3D printing to create intricate tissues that maintain a defined 3D structure while supporting the survival and function of relevant cell types.
Dmitri Karaman +18 more
doaj +1 more source
Smart Nanotechnologies for Multimodal Neuromodulation and Brain Interfacing
Recent advances in smart nanotechnologies are expanding the toolbox for brain interfacing, from wireless neuromodulation and high‐resolution sensing to targeted delivery within the central nervous system. By combining responsive nanomaterials with bioinspired design, these platforms enable multimodal interactions with neurons and glia, while also ...
Tommaso Curiale +6 more
wiley +1 more source
Engineering Microbial Particles for Next‐Generation Biomedical Platforms
Microbe‐derived particles (MDPs), which include extracellular vesicles, outer membrane vesicles, inclusion bodies, polysaccharide particles, and virus‐like particles, represent a rapidly expanding category of bioinspired nanomaterials. With their natural origin, intrinsic biocompatibility, and highly programmable functionality, MDPs serve as a ...
Yuting Li +7 more
wiley +1 more source
Sanxan (SAN) is a novel microbial polysaccharide that is both safe and edible and represents a promising new source of food resources. It exhibits gelling properties and certain emulsifying properties.
Qianqian Wang +6 more
doaj +1 more source
Membrane emulsification: process principles [PDF]
With membrane emulsification in principle monodisperse emulsions can be produced, requiring a relatively low energy density which implies that the shear stress exerted on the ingredients is low.
Gijsbertsen-Abrahamse, A.J.
core
Emulsification in batch emulsion polymerization
Dispersion of liquid-liquid systems is often applied in industrial processes such as extraction, suspension, and emulsion polymerization. The influence of emulsification of the monomer in the aqueous phase on the course and outcome of the batch emulsion ...
German, A.L. +3 more
core +1 more source

