Results 251 to 260 of about 81,239 (311)

Development and Characterization of Intravenous Nanoemulsions Loaded with <i>Magnolia officinalis</i> Neolignans. [PDF]

Molecules
Dominiak K, Gostyńska-Stawna A, Sommerfeld-Klatta K, Ratajczak M, Krajka-Kuźniak V, Stawny M.   +5 more
europepmc   +1 more source

Fish Oil-Containing Injectable Lipid Emulsions in Parenteral Nutrition: Immunomodulation and Clinical Outcomes in Critically Ill Patients-Narrative Review. [PDF]

Nutrients
Kęska M, Kęska M, Perliński M, Pabich P, Onichimowski D.   +4 more
europepmc   +1 more source

Characterization of self-emulsifying macadamia nut oil fermented by Epidermidibacterium keratini mutant EPI-7-i originated from skin flora as a novel cosmetic ingredient. [PDF]

Sci Rep
Kim HB, Rho SJ, Nam-Gung H, Park HB, Yun SK, Son J, Lee JH, Baek HH, Kang S, Jeong S, Kim YR.   +10 more
europepmc   +1 more source

Ultrasonic microreactor-mediated fabrication of stable W₁/O/W₂ double emulsions for efficient vitamin C encapsulation. [PDF]

Ultrason Sonochem
Zhou C, Feng Y, Chen R, Li J, Zhang J, Jia J, Yan J, Peng X, Dong Z, Wu Z.   +9 more
europepmc   +1 more source

Influence of dietary fiber type and concentration on pesticide residue bioaccessibility in natural products consumed with emulsified foods. [PDF]

Food Chem X
Li F, Xing B, McClements DJ, Zhang R.
europepmc   +1 more source

Meta-Analysis of Bioaccessibility of Hydrophobic Compounds in Buttermilk Matrices: A Systematic Review and Quantitative Synthesis. [PDF]

Molecules
Sagandyk A, Tultabayeva T, Zhakupova G, Makangali K, Muldasheva A, Shoman A, Dairova K.   +6 more
europepmc   +1 more source