Results 31 to 40 of about 252 (176)
La stéatose hépatique des palmipèdes gavés : bases métaboliques et sensibilité génétique
Chez les Palmipèdes, l’induction contrôlée d’une stéatose hépatique par gavage permet la production de foie gras. Or, la réponse métabolique au gavage est très variable et dépend, entre autres facteurs, de l’espèce ou de la race, ce qui laisse supposer ...
D. HERMIER +5 more
doaj +1 more source
Carbon tax pass‐through in western Canadian grain transportation
Abstract This paper examines the impact of Canada's federal carbon tax on farmgate grain prices, focusing on pass‐through in the grain transportation sector. The tax, which was eliminated in April 2025 amid concerns about rising food costs, was widely criticized by farmers for increasing expenses related to fertilizer, propane, and rail shipping.
James Vercammen
wiley +1 more source
Economie de l'embouche bovine : Implications régionales ou nationales
cf. fichier PDF de l'article.
M. Creek
doaj +1 more source
Summary Coherence in policy approaches across countries is crucial for achieving common GHG emission reduction goals at lower costs. Agro‐economic models like Aglink‐Cosimo, including global fertiliser markets, are useful for analyzing the anticipated effects of GHG reduction policies on food commodity markets.
Simone Pieralli +3 more
wiley +1 more source
Approvisionnement en bétail et choix des animaux pour l'embouche
cf. fichier PDF de l'article.
M. Creek
doaj +1 more source
Abstract The aim of this study was to determine the effects of nettle extract, urea fertilizer and deficit irrigation on the biochemical and morphological characteristics of ornamental peppers. The study consisted of two irrigation (I) treatments (100% irrigation (I100) and 50% irrigation (I50)) and four fertilizer treatment groups (urea fertilizer: U;
M. Keten Gokkus
wiley +1 more source
Essai sur l'incorporation de levure de brasserie séchée dans la ration de poulet d'engrais
Quatre rations levurées à 1, 2, 3 et 4 p. 100 ont été testées et comparées à une ration témoin. Les indices de consommation s'amélioraient avec le taux croissant de levure pour les rations qui en contenaient 1, 2 et 3 p.
M. Mafwila, B. Dimbani
doaj +1 more source
Summary Farmer adoption of so‐called Precision Agriculture (PA) or ‘smart’ technologies in the arable sector has grown in the last few decades with a focus on Global Navigation Satellite Systems (GNSS) and variable rate technologies (VRT). This has led to increased generation of large volumes of data about fields and their crop yields which could be ...
Tamisan Latherow +12 more
wiley +1 more source
Essai d'engraissement de boeufs zébus à partir de farines basses de riz au Nord-Cameroun
Poursuivant les essais d'embouche bovine au Centre de Wakwa, les auteurs étudient les possibilités de valorisation des farines basses de riz produites au Nord-Cameroun, associées ou non au tourteau de coton. Les performances enregistrées sont inférieures
Philippe Lhoste, J. Pierson, L. Ginisty
doaj +1 more source
Summary Innovations in the agri‐food industry targeting the strengthening of sustainability have recently increased their emphasis on compliance with the Sustainable Development Goals (SDGs). In the H2020 CO‐FRESH project, seven sustainable innovations have been implemented by seven local farms and companies in six EU Member States using diversified ...
Yan Jin +7 more
wiley +1 more source

