Results 191 to 200 of about 76,777 (250)

Sensitization to salmon among occupationally exposed Norwegian salmon processing workers: identification of IgE-reactive proteins. [PDF]

open access: yesFront Allergy
Elda I   +7 more
europepmc   +1 more source

Cysteines in yeast enolase

Biochimica et Biophysica Acta (BBA) - Protein Structure, 1973
Contrary to previous reports, yeast enolase was found to contain one cysteine per subunit (44 000 mol. wt). These residues do not readily react with 5,5′-dithiobis-(2-nitrobenzoic acid) except in 8 M urea suggesting the cysteines are “buried” within the subunits, 5,5′-Dithiobis-(2-nitrobenzoic acid) or Hg2+ prevent recovery of enzyme activity normally ...
S K, O, J, Travis, J M, Brewer
openaire   +2 more sources

Enolase isozymes in seminoma

Urological Research, 1990
We determined concentrations of alpha and gamma-enolases in normal testis and in seminoma tissues by enzyme immunoassay. Concentrations of alpha-enolase were 4,170 +/- 2,040 ng/mg protein in normal testis (n = 8) and 8,140 +/- 4,480 ng/mg protein in seminoma (n = 8).
M, Takashi   +4 more
openaire   +2 more sources

Comparative enzymology of molluscan enolases

Comparative Biochemistry and Physiology Part B: Comparative Biochemistry, 1971
1. 1. Enolases from five molluscs have been isolated and partially characterized. 2. 2. Michaelis constants, metal ion activation constants and molecular weights of molluscan enolases are typical of those obtained for enolases from a wide variety of sources. 3. 3.
D P, Hanlon   +4 more
openaire   +2 more sources

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