Results 91 to 100 of about 103,356 (215)

Nutritional and Pharmacological Enhancement of the Gut-Associated Lymphoid Tissue

Canadian Journal of Gastroenterology, 2000
There has been an explosion of research in the field of nutrition over the past quarter century. Clinical studies have demonstrated the effectiveness of providing nutrition by the enteral route in reducing septic morbidity in critically ill patients ...
M Keith Hanna, Kenneth A Kudsk
doaj   +1 more source

Nutritional and Post-Transplantation Outcomes of Enteral versus Parenteral Nutrition in Pediatric Hematopoietic Stem Cell Transplantation: A Systematic Review of Randomized and Nonrandomized Studies [PDF]

, 2019
Hematopoietic stem cell transplantation (HSCT) involves the administration of chemotherapy followed by the infusion of donor stem cells. After treatment, children can consequently experience nausea, vomiting, diarrhea, anorexia, and mucositis, which ...
Evans, J. C., Hirani, S. P., Needle, J. J.   +2 more
core   +1 more source

Short- and long-term effectiveness of enteral and parenteral nutrition in reversing or preventing protein-energy malnutrition in advanced neuroblastoma a prospective randomized study [PDF]

, 1985
Karyl A. Rickard, Emily Loghmani, Jay L. Grosfeld, Catherine Detamore Lingard, Nancy M. White, Beth Bartlett Foland, Barbara Jaeger, Thomas D. Coates, Pao‐Lo Yu, Robert M. Weetman, Arthur J. Provisor, T O Oei, Robert L. Baehner   +12 more
openalex   +1 more source

VolETA: One- and Few-shot Food Volume Estimation [PDF]

arXiv
Accurate food volume estimation is essential for dietary assessment, nutritional tracking, and portion control applications. We present VolETA, a sophisticated methodology for estimating food volume using 3D generative techniques. Our approach creates a scaled 3D mesh of food objects using one- or few-RGBD images.
arxiv  

A controlled, prospective, randomized trial evaluating the metabolic effects of enteral and parenteral nutrition in the cancer patient [PDF]

, 1982
Michael Burt, Catherine M. Gorschboth, Murray F. Brennan   +2 more
openalex   +1 more source

The levels, single and multiple health risk assessment of 23 metals in enteral nutrition formulas [PDF]

Enteral nutrition formulas are products that provide macro and micronutrients to patients who cannot receive their nutrition orally. In this study, the levels of 23 metals known to have potential health risks were determined by inductively coupled plasma
Başaran, Burhan, Türk, Hülya
core   +1 more source

Metabolic and respiratory effects of enteral nutrition in patients during mechanical ventilation [PDF]

, 1988
Benno van den Berg, Henk J. Stam
openalex   +1 more source

The randomized study of enteral nutrition with rapid versus conventional administration in acute stroke patients; the protocol of rapid EN trial

Frontiers in Neurology
RationaleEnteral nutrition is beneficial for stroke patients with oral intake difficulties. However, it is time consuming and may interfere with routine medical care.
Kentaro Suzuki, Hidetaka Onodera, Rie Sugiyama, Seiji Okubo, Naoto Kimura, Shogo Kaku, Rieko Seki, Satoshi Fujita, Koichi Nomura, Taiki Takagiwa, Izumi Katafuchi, Homare Nakamura, Takuya Kanamaru, Momoyo Oda, Shohei Kimura, Shota Sonoda, Hiroto Kakita, Toshiaki Otsuka, Kazumi Kimura   +18 more
doaj   +1 more source

Advancing Food Nutrition Estimation via Visual-Ingredient Feature Fusion [PDF]

arXiv
Nutrition estimation is an important component of promoting healthy eating and mitigating diet-related health risks. Despite advances in tasks such as food classification and ingredient recognition, progress in nutrition estimation is limited due to the lack of datasets with nutritional annotations.
arxiv  

An Integrated Mobile Application for Enhancing Management of Nutrition Information in Arusha Tanzania [PDF]

(IJCSIS) International Journal of Computer Science and Information Security, Vol. 13, No. 7, July 2015, 2015
Based on the fact that management of nutrition information is still a problem in many developing countries including Tanzania and nutrition information is only verbally provided without emphasis, this study proposes mobile application for enhancing management of nutrition information.
arxiv