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Effect of Different Disinfection Procedures on the Microbiological Quality and Germination Efficacy of Sprouted Quinoa (Chenopodium quinoa) Flour [PDF]
Grain processing requires sustainable and innovative alternatives. Germination, which enhances the nutritional value of grains, can also increase the microbial load, posing a challenge to food safety.
Silvia Melissa García-Torres +4 more
doaj +2 more sources
Hygienic quality, study of enterobacteria isolated from table olives and antimicrobial activity of Olea europaea L from Tetouan, Morocco [PDF]
88 samples of traditional and industrial table olives were collected from various outlets in the city of Tetouan. The physical-chemical controls concerned: pH , ORP (oxydo-reducing potential) and TDE (total dry extract).
Mennane Zakaria +2 more
doaj +1 more source
The Emergence of Carbapenem- and Colistin-Resistant Enterobacteria in Senegal
Antibiotic resistance is a public health problem. The emergence of carbapenemase-producing Enterobacterales (CPE) infections is a concern, particularly in Senegal.
Habibou Sarr +11 more
doaj +1 more source
Enterobacteria that commonly inhabit marine environments have a great impact on human health. In this study, enterobacteria isolated from seawater in the Upper Gulf of Thailand were identified and characterized.
Pongrawee Nimnoi, Neelawan Pongsilp
doaj +1 more source
Foliar Roughness and Water Content Impact on Escherichia coli Attachment in Baby Leafy Greens
Understanding the relation between the susceptibility of different leafy greens to human pathogen contamination and leaf traits can contribute to increase the food safety of the fresh vegetable industry.
Stefania Truschi +5 more
doaj +1 more source
Wastewater treatment generates a huge amount of sewage sludge, which is a source of environmental pollution. Among the alternatives for the management of this waste, industrial composting stands out as one of the most relevant.
Juan A. López-González +5 more
doaj +1 more source
INTRODUCTION: The emergence of extended-spectrum beta-lactamase-producing Enterobacteriaceae (E-ESBLs) is currently a major public health problem in the world and, in particular, in developing countries.
Karyom Djim-Adjim-Ngana +7 more
doaj +1 more source
Relevance A common mechanism of resistance is the synthesis of enzymes that inactivate the antibiotic (AB). Since its discovery at the end of the 20th century, ESBLs have spread widely throughout the world.
A. V. Ustyuzhanin +3 more
doaj +1 more source
Influence of consumption of probiotics on presence of enterobacteria in the oral cavity
Clinical benefits of probiotics have been clearly reported in different gastrointestinal disorders, many of them caused by enterobacteria. The oral cavity is a port of entry and can be an important reservoir of these microorganisms.
Mariella Vieira Pereira Leão +4 more
doaj +1 more source
Effects of Different Lactic Acid Bacteria Inoculants on Alfalfa Silage Fermentation and Quality
Alfalfa (Medicago sativa L.) is a crucial perennial forage plant with high protein and mineral content and may be mowed several times through the vegetation period.
Mustafa Kızılsımsek +3 more
doaj +1 more source

