Results 41 to 50 of about 523,141 (289)

Tavuk etlerinde enterococcus spp. prevelansı, direnç profilleri, VanA ve VanB direnç genlerinin varlığı [PDF]

open access: yes, 2022
The aim of the present study was to investigate the prevalence of Enterococcus spp., resistance profiles, and the presence of the VanA and VanB resistance genes in the chicken meat samples that were collected from the Van market, Turkey.
Sancak, Yakup Can, Tuncay, Rabia Mehtap
core   +1 more source

From the Farms to the Dining Table: The Distribution and Molecular Characteristics of Antibiotic-Resistant Enterococcus spp. in Intensive Pig Farming in South Africa

open access: yesMicroorganisms, 2021
Foodborne pathogens, including antibiotic-resistant species, constitute a severe menace to food safety globally, especially food animals. Identifying points of concern that need immediate mitigation measures to prevent these bacteria from reaching ...
Sasha Badul   +5 more
semanticscholar   +1 more source

Phenotypic and Molecular Characterization of Plasmid-Mediated Virulence and Antimicrobial Resistance Traits among Multidrug Resistant Enterococcus spp. in Egypt

open access: yes, 2020
Enterococcus spp. are remarkable multidrug resistant (MDR) bacteria that are causing serious healthcare-associated infections. The current study investigated the frequency of Enterococcus spp., antimicrobial susceptibility, biofilm formation and the ...
Omnia A. Alsharony   +4 more
core   +1 more source

Microbiological contamination in a university veterinary hospital [PDF]

open access: yesCiência Rural, 2022
: This study aimed to evaluate the microbiological contamination of the different sectors of a university veterinary hospital, the efficiency of the sanitation procedures performed, and the resistance to antimicrobials and disinfectants.
Christian Carpeggiani Giotto   +4 more
doaj   +1 more source

Antibiotic Resistance Genes and Associated Phenotypes in Escherichia coli and Enterococcus from Cattle at Different Production Stages on a Dairy Farm in Central California

open access: yesAntibiotics, 2021
The objectives of this study were to characterize overall genomic antibiotic resistance profiles of fecal Escherichia coli and Enterococcus spp.
Saharuetai Jeamsripong   +5 more
doaj   +1 more source

Contamination rate and antibiotic resistance profile of Enterococcus spp. isolated from pork and chicken in Gia Lam district, Hanoi City

open access: yesTạp chí Kiểm nghiệm và An toàn thực phẩm
Enterococcus spp. has been known to be an opportunistic pathogen and a reservoir for antibiotic resistance genes. Food, especially pork and chicken meat, are considered vectors for transmitting Enterococcus spp. from animals to humans.
Hoang Minh Duc   +3 more
doaj   +1 more source

Phenotypic Investigation of Vancomycin, Teicoplanin and Linezolid Resistance Among Enterococcus spp. Isolated from Children Diarrhea

open access: yes, 2019
Vancomycin-resistant Enterococci(VRE) were common among Enterococcus. faecalis and Enterococcus faecium. Teicoplanin resistance or sensitivity can determine the VRE phenotypes whether VanA (VanR/TecR) or VanB (VanR/TecS). Linezolid resistance among VRE
Mohammed Sh. Jebur   +6 more
core   +1 more source

Research on the microflora of cattle and deer during the development of wounds, abscesses and endometritis

open access: yesНауковий вісник Львівського національного університету ветеринарної медицини та біотехнологій імені С.З. Ґжицького: Серія Ветеринарні науки
To date, pathogenic and opportunistic microorganisms are common. From the biological material collected from the site of abscess development, the predominant microflora were in cattle: Micrococcus luteus, Esherichia coli, Enterococcus faecalis, Staph ...
I. O. Chemerovska
doaj   +1 more source

MICROBIOLOGICAL STUDIES OF BACTERIAL COMMUNITIES IN SOME LOCAL CHEESE PRODUCTS IN SAUDI ARABIA [PDF]

open access: yesJournal of Agricultural Chemistry and Biotechnology, 2010
The present investigation was conducted, to identify and characterize bacterial communities including starter bacteria as well as pathogenic ones, on some local cheese  products produced in Saudi Arabia in order to ensure  human health.
Kawther Abed   +2 more
doaj   +1 more source

Home - About - Disclaimer - Privacy