Results 51 to 60 of about 16,491 (135)

Food Safety and Nutritional Aspects of Plant‐Based Dairy and Meat Alternatives: A Review

Food Science &Nutrition, Volume 14, Issue 7, July 2026.
Plant‐based dairy and meat alternatives (PBDA and PBMA) offer sustainability benefits but also introduce chemical and microbiological hazards to the diet. Key concerns include emerging mycotoxins, heavy metals, process contaminants, and heat‐resistant spore‐forming bacteria.
Elina Sohlberg, Petra Pasonen, Hanna‐Leena Alakomi, Johanna Suomi   +3 more
wiley   +1 more source

Postbiotics: An Overview and Recommendations for Improved Reporting

Molecular Nutrition &Food Research, Volume 70, Issue 14, 29 July 2026.
Human clinical trials of postbiotics and corresponding preclinical evidence were evaluated. Key reporting gaps identified included inconsistent terminology, incomplete inactivation method reporting, variable dosing information, insufficient quality‐control data, and inadequate taxonomic characterization.
Mehreen Anjum, Arthur C. Ouwehand
wiley   +1 more source

Risk Ranking of Microbiological Hazards in Food (2015–2019)

Food Risk Assess Europe, Volume 4, Issue 3, July 2026.
Abstract Microbiological food safety risks arise from pathogens that can contaminate food at different points along the food chain. Exposure to these hazards can result in illnesses that can vary widely in severity and duration, depending on factors such as the specific pathogen involved, the amount of the pathogen ingested, and the susceptibility of ...
Ms Chloe Glennon, Lisa O’Connor, Kevin Burke, Lauren Russell, Shaun Smith, Declan Bolton, Theo de Waal, Patricia Garvey, Montserrat Gutierrez, Noel McCarthy, Lois O’Connor, Helen O’Shea, Geraldine Duffy   +12 more
wiley   +1 more source

Frequency and Distribution of Diarrhoeagenic Escherichia Coli Strains Isolated from Pediatric Patients with Diarrhoea in Bosnia and Herzegovina

Biomolecules & Biomedicine, 2009
Diarrhoeal disease is a major cause of illness and death among infants and young children worldwide. Among the Escherichia coli (E. coli) causing intestinal diseases, there are six well-described categories: enteroaggregative E.
Amela Dedeić-Ljubović, Mirsada Hukić, Daria Bekić, Amra Zvizdić   +3 more
doaj   +1 more source

Emerging Enteropathogenic Escherichia coli Strains?

Emerging Infectious Diseases, 2004
Escherichia coli strains of nonenteropathogenic serogroups carrying eae but lacking the enteropathogenic E. coli adherence factor plasmid and Shiga toxin DNA probe sequences were isolated from patients (children, adults, and AIDS patients) with and ...
Tânia A. Tardelli Gomes, Kinue Irino, Dennys M. Girão, Valéria BC Girão, Beatriz EC Guth, Tânia MI Vaz, Fabiana C Moreira, Silvia H Chinarelli, Mônica AM Vieira   +8 more
doaj   +1 more source

Detection of Enteropathogenic Bacteria under Fingernails of Canteen Workers at Universitas Padjadjaran, Jatinangor

Althea Medical Journal, 2016
Background: Food poisoning is a major problem in Indonesia as most people do not clean under their fingernails to remove bacteria. This study was designed to detect enteropathogenic bacteria under the fingernails of canteen workers in Universitas ...
Nalinie Nalammah Nahenthran, Imam Megantara, Ardini S Raksanagara   +2 more
doaj   +1 more source

Etiology of diarrheal infections in children of Porto Velho (Rondonia, Western Amazon region, Brazil)

Brazilian Journal of Medical and Biological Research, 2006
In the present study, 470 children less than 72 months of age and presenting acute diarrhea were examined to identify associated enteropathogenic agents.
Orlandi P.P., Magalhães G.F., Matos N.B., Silva T., Penatti M., Nogueira P.A., Pereira da Silva L.H.   +6 more
doaj  

Enteropathogenic Escherichia coli O80:H2 in Young Calves with Diarrhea, Belgium

Emerging Infectious Diseases, 2017
Serogroup O80 was detected in 40% of 104 enteropathogenic Escherichia coli isolates from calves with diarrhea from 42 farms in Belgium during 2008‒2015.
Damien Thiry, Marc Saulmont, Shino Takaki, Klara De Rauw, Jean-Noël Duprez, Atsushi Iguchi, Denis Piérard, Jacques G. Mainil   +7 more
doaj   +1 more source

Prevalence and antimicrobial resistance patterns of diarrheagenic and uropathogenic Escherichia coli in Odisha, India

One Health Bulletin
Objective: The aim of this study was to determine the prevalence and antibiotic susceptibility patterns of pathogenic Escherichia (E.) coli causing diarrhea and urinary tract infection (UTI) in patients admitted for treatment in selected health care ...
Subhojeet Biswas, Hemant K. Khuntia, Madhusmita Bal, Sanghamitra Pati, Sujata Dixit, Sushree S.S. Pattanaik, Prabir Manna, Sanandan Routray, Jagan Beuria, Manoranjan Ranjit   +9 more
doaj   +1 more source

Susceptibility to rifaximin and other antimicrobial agents of bacteria isolated from acute gastrointestinal infections in Mexico

Revista de Gastroenterología de México (English Edition), 2016
Background: Bacterial resistance may hamper the antimicrobial management of acute gastroenteritis. Bacterial susceptibility to rifaximin, an antibiotic that achieves high fecal concentrations (up to 8,000 μg/g), has not been evaluated in Mexico ...
O. Novoa-Farías, A.C. Frati-Munari, M.A. Peredo, S. Flores-Juárez, O. Novoa-García, J. Galicia-Tapia, C.E. Romero-Carpio   +6 more
doaj   +1 more source