Results 41 to 50 of about 1,728 (206)

Enterotoxemia: An Overview

open access: yes, 2023
A widespread disease in sheep and goats, especially in young animals under a year old, is enterotoxemia, commonly referred to as "overeating disease" or pulpy kidney disease. The disease exists in per acute, acute, and chronic forms. Clostridium perfringens is the bacterium that causes the disease, and forms C and D are the most prevalent ones.
openaire   +2 more sources

Pathologic findings on ruminant enteric clostridial diseases reveal specificities and differences among iota and iota-like toxins

open access: yesRevista de Ciencias Agrícolas, 2021
The iota toxin (ITX) is a binary enterotoxin produced as a protoxin by Clostridium perfringens (C. perfringens) type E that is activated by proteolytic enzymes in the small intestine of infected animals.
Helio S Brito   +11 more
doaj   +1 more source

Necrotizing enteritis associated with Clostridium perfringensType B in chinchillas (Chinchilla lanigera)

open access: yesPesquisa Veterinária Brasileira, 2011
Four 3-4 month-old chinchillas (Chinchilla lanigera) from a commercial flock of 395 chinchillas, were found dead with evidence of previous diarrhea and prolapsed rectum.
Ricardo B. Lucena   +5 more
doaj   +1 more source

A review of clostridial toxins involved in enterotoxemia [PDF]

open access: yesتحقیقات دامپزشکی و فرآورده‌های بیولوژیک
Introduction: Enterotoxemia is a acute and often fatal intestinal disease that affects domesticated animals such as livestock, horses, and pigs. This disease typically results in rapid animal death shortly after bacterial multiplication and toxin ...
Aisan Heyrani   +4 more
doaj   +1 more source

NanI Sialidase Enhances the Action of Clostridium perfringens Enterotoxin in the Presence of Mucus

open access: yesmSphere, 2021
Clostridium perfringens enterotoxin (CPE) is the main virulence factor for C. perfringens type F strains to cause human gastrointestinal diseases, which can involve lethal enterotoxemia.
Mauricio A. Navarro   +4 more
doaj   +1 more source

Diarréia em leitões lactentes por Clostridium perfringens tipo A em granjas tecnificadas nos estados de Minas Gerais e São Paulo Clostridium perfringens type A diarrhea in suckling piglets in industrial swine farms in the states of Minas Gerais and São Paulo

open access: yesArquivo Brasileiro de Medicina Veterinária e Zootecnia, 2004
Diarrhea in suckling piglets caused by Clostridium perfringens type A was diagnosed in industrial (technified) swine farms of the states of Minas Gerais and São Paulo (Brazil), based on isolation and identification of bacterium by biochemical tests ...
G.M. Costa   +5 more
doaj   +1 more source

Surgical resolution of intestinal prolapse due to intussusception in a Djungarian hamster (Phodopus sungorus)

open access: yesVeterinary Record Case Reports, Volume 14, Issue 4, November 2026.
Summary A 13‐month‐old, male Djungarian hamster (Phodopus sungorus) presented to our veterinary clinic with a 2‐day history of mild decreased appetite and reduced activity, and a prolapse from the anus. On physical examination, a 15‐mm intestinal prolapse was identified. Ultrasound suggested intussusception and revealed no additional lesions or foreign
Urarako Shimizu, Kazutaka Yamada
wiley   +1 more source

Clostridium perfringens strains from bovine enterotoxemia cases are not superior in in vitro production of alpha toxin, perfringolysin O and proteolytic enzymes [PDF]

open access: yes, 2014
Background: Bovine enterotoxemia is a major cause of mortality in veal calves. Predominantly veal calves of beef cattle breeds are affected and losses due to enterotoxemia may account for up to 20% of total mortality.
Haesebrouck, Freddy   +8 more
core   +1 more source

Typing of isolates of Clostridium perfringensfrom healthy and diseased sheep by multiplex PCR

open access: yesVeterinární Medicína, 2005
In this study, C. perfringens strains isolated from healthy and diseased sheep were analysed by multiplex PCR in order to to detect the presence of the alpha, beta, epsilon, iota and enterotoxin genes. C.
H. Kalender   +5 more
doaj   +1 more source

Inactivation Strategies of Clostridium perfringens in Foods: Current Challenges and Emerging Interventions

open access: yesFood Frontiers, Volume 7, Issue 3, May 2026.
Clostridium perfringens forms heat‐resistant spores that complicate food safety. Physical methods (thermal processing, HPP, vacuum cooling, ozone treatments) and chemical interventions (natural antimicrobials, phosphates, nitrate/nitrite, organic acids) reduce vegetative cells and spores, though spore resistance remains a major challenge in food and ...
Deepak Subedi   +7 more
wiley   +1 more source

Home - About - Disclaimer - Privacy