Results 161 to 170 of about 1,236,799 (352)

Using Sensory Analysis and Stated Preference Valuation to Assess the Willingness to Pay for Fresh Tomato Attributes

open access: yesAgribusiness, EarlyView.
ABSTRACT This study combines sensory analysis and stated preference valuation techniques to assess the monetary value of organoleptic attributes of new tomato varieties. The tomatoes evaluated included two new varieties adapted to South Texas growing conditions, a commercial check, and tomatoes imported from Mexico.
Samuel D. Zapata   +3 more
wiley   +1 more source

Essays in Development and Environmental Economics

open access: yes, 2021
Fighting poverty and protecting the environment are two of the most urgent challenges facing the international community at the start of the 21st century (United Nations, 2015). One aspect that will be crucial in this challenge is aligning environmental, energy and development policy in order to create a triple dividend between the three policy fields.
openaire   +2 more sources

Comparing Ecological Sensitivity with Stream Flow Rates in the Apalachicola-Chattahoochee-Flint River Basin [PDF]

open access: yes
Environmental Economics and Policy, Resource /Energy Economics and Policy,
Benson, Bennett I.   +4 more
core   +1 more source

Wine Tourism as a Catalyst for Sustainable Performance: The Mediating Role of Corporate Legitimacy and Green Innovation

open access: yesAgribusiness, EarlyView.
ABSTRACT This study aims to explore the influence of Wine Tourism (WT) on the Sustainable Performance (SP) of wineries in Spain. It particularly investigates how Corporate Social Legitimacy (CSL) and Green Innovation (GI) may act as intermediary factors in this relationship.
Javier Martínez‐Falcó   +3 more
wiley   +1 more source

How Does Cultural and Colonial Heritage Affect Optimal Branding Strategies? Evidence From the Rice Sector in Senegal

open access: yesAgribusiness, EarlyView.
ABSTRACT Africa's cultural and colonial heritage has profoundly segmented rice markets. Whereas in ancient centers of rice domestication, consumers maintained preferences for local rice consistent with their cultural heritage, preferences have shifted toward imported Asian rice in coastal areas around seaports, due to prior exposure to colonial import ...
Kofi Britwum, Matty Demont
wiley   +1 more source

Sustainable Development Indicator Frameworks and Initiatives [PDF]

open access: yes
Agricultural and Food Policy, Environmental Economics and Policy, Farm Management, Production Economics,
Bellon, Stephane   +3 more
core   +1 more source

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