Le polar après la révolution. À propos d’un nouvel ouvrage sur le roman policier (Marcela Poučova. Sous les pavés, le noir! Le roman noir dans la France post-68. Brno: Masarykova univerzita, 2017. 206 p. ISBN 978-80-210-8846-7) [PDF]
In her new book, a Czech researcher Marcela Pouchova describes the evolution of the French detective novel after the revolutionary events of 1968. The main focus of the book is on the reflection of the socio-political realities of this time in the works ...
Kirill A. Chekalov
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This genome announcement includes draft genomes from Claviceps purpurea s.lat., including C. arundinis, C. humidiphila and C. cf. spartinae. The draft genomes of Davidsoniella eucalypti, Quambalaria eucalypti and Teratosphaeria destructans, all three ...
Brenda D. Wingfield +25 more
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The Effects of St. Anthony's Fire on Medieval European Society
The land, which is the most important source of nutrition of the people since ancient times, has facilitated the lives of human beings and could also cause deaths with serious diseases.
Murat SERDAR, Gülnur ÖZER
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On the mystery cloud of AD 536, a crisis in dispute and epidemic ergotism
In AD 536, some kind of natural catastrophe(s) darkened the sun by what has been called a mystery cloud or a dust veil. The darkening of the sun lasted for over a year and initiated dramatic changes of the climate in the Northern Hemisphere, resulting ...
Lennart Bondeson, Tobias Bondeson
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Objective To evaluate the safety profile of nicergoline compared with placebo and other active agents from published randomised controlled trials.Design Systematic review and meta-analysis of nicergoline compared with placebo and other active agents ...
Amit Garg +3 more
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Differentially expressed genes in cotyledon of ewes fed mycotoxins
Background Ergot alkaloids (E+) are mycotoxins produced by the endophytic fungus, Epichloë coenophiala, in tall fescue that are associated with ergotism in animals.
J. L. Britt, R. E. Noorai, S. K. Duckett
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Mycotoxin management through transformations – A review [PDF]
Mycotoxins are toxic secondary metabolic products of various fungi, mainly belonging to the genera Fusarium (Trichothecenes, Zearalenone), Aspergillus (Aflatoxin) and Penicillium (Ochratoxin) and can be found in almost 25% of the world’s agricultural ...
Negi, Archana +5 more
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Cases of ergotism in livestock and associated ergot alkaloid concentrations in feed
Ergot-induced disease was known long before Biblical times and has been the root cause for countless human epidemics spanning from the early fourteenth century to the late sixteenth century.
A. Morrie Craig +2 more
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An integrated targeted and untargeted approach for the analysis of ergot alkaloids in cereals using UHPLC - hybrid quadrupole time-of-flight mass spectrometry [PDF]
An ultra-high performance liquid chromatography hybrid quadrupole time of flight (Q-TOF) mass spectrometry (MS) method is described for the simultaneous quantitative determination of common ergot alkaloids and the screening, detection and identification ...
Arroyo Manzanares, Natalia +5 more
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Aptamer-based extraction of ergot alkaloids from ergot contaminated rye feed [PDF]
Ergot alkaloids are mycotoxins which can be found in food based on cereal-crops, due to a contamination of plants by fungi of the genus Claviceps. The ingestion of ergot contaminated cereal crops can lead to a severe poisoning known as ergotism. For food
Blust, Ronny +7 more
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