Results 71 to 80 of about 77,717 (286)
Oregano essential oils: Antimicrobial activity and its application to films based on cornstarch and glycerol [PDF]
, 2014 This trend has led to research on the development of new biodegradable packaging materials from natural polymers also suggests that several materials may be incorporated into edible films and have influence on the mechanical, protective and sensory ...
Alfaro, Cristina +7 more
core +1 more source
Food Science &Nutrition, Volume 14, Issue 1, January 2026.Urgent attention to global food safety in catering is necessary to address hygiene, training, and tech‐based strategies to counter foodborne diseases. ABSTRACT Food safety in the catering sector is an essential public health issue, as foodborne diseases (FBDs) continue to pose significant threats worldwide.
Anwar Ali +7 more
wiley +1 more source
Food Science &Nutrition, Volume 14, Issue 1, January 2026.Reduced Antibiotic residues and resistance concerns: Offers a potential natural alternative to antibiotics for combating E. coli infections in poultry. Provided safer poultry food products: By enhancing liver function, restoring weight gain, and improving feed efficiency, PAUP supports the production of healthier chickens, ultimately contributing to ...
Jia‐Ci Cai +11 more
wiley +1 more source
Indonesia Medicus Veterinus, 2015 Escherichia coli O157:H7 merupakan satu dari ratusan strain bakteri E. coli yang berbahaya, dapat menghasilkan toksin yang sangat kuat dan dapat menyebabkan penyakit diantaranya hemorrhagic colitis dan hemolytic uremic syndrom.
Asyauqi Ilham Perdana +2 more
doaj
Advances and challenges in point‐of‐care testing for pathogenic bacteria in battlefield injuries
Interdisciplinary Medicine, Volume 4, Issue 1, January 2026.This review explores trauma‐associated bacterial species, summarizes these biosensor advancements, addresses fabrication challenges, outlines future directions, and aims to guide POCT biosensor development for combat/trauma care bacterial detection.
Junjie Fan +11 more
wiley +1 more source
Survey on O157:H7 enterohemorrhagic Escherichia coli (EHEC) in cattle in Golestan province, Iran
Iranian Journal of Microbiology, 2014 Background and Objectives: A diverse group of Escherichia coli are known as enterohemorrhagic Escherichia coli (EHEC) including O157:H7 and non-O157 EHEC. Enterohemorrhagic strains are related to severe clinical conditions in humans including hemorrhagic
Alireza Koochakzadeh +3 more
doaj
A Gapless, Unambiguous Genome Sequence of the Enterohemorrhagic Escherichia coli O157:H7 Strain EDL933. [PDF]
, 2014 Escherichia coli EDL933 is the prototypic strain for enterohemorrhagic E. coli serotype O157:H7, associated with deadly food-borne outbreaks. Because the publicly available sequence of the EDL933 genome has gaps and >6,000 ambiguous base calls, we ...
Aziz, Ramy K +4 more
core +2 more sources
Plasma Processes and Polymers, Volume 23, Issue 1, January 2026.NO, NO2 and N2O4 were identified in plasma processed air (PPA) by FTIR spectroscopy. NO2 was the dominant long‐living specie with maximum concentration of 10 520 ppm. Critical flowrate is 1.5 SLM for the maximum NOx concentration. A prediction model of NOx generation was made based on specific input energy (SIE).
Yijiao Yao +5 more
wiley +1 more source
INFECTION CAUSED BY ESCHERICHIA COLI O157:H7 – CASE REPORT
Zdravniški Vestnik, 2002 Background. Escherichia coli O157:H7 causes hemorrhagic colitis and is associated with serious complications, which include hemolytic uremic syndrome, thrombocytopenic purpura, and death.Patient and methods.
Janja Blatnik +3 more
doaj
Identification and Prevalence of Escherichia coli and Escherichia coli O157: H7 in Foods
Bulletin of University of Agricultural Sciences and Veterinary Medicine Cluj-Napoca: Food Science and Technology, 2013 The objective of this study is to investigate the incidence of Escherichia coli in animal and non-animal foods, and mainly the incidence of the serotype O157: H7 producing verotoxin.
Ancuta Mihaela Rotar +6 more
doaj +1 more source