Results 141 to 150 of about 42,433 (281)

A Review of the Mechanisms of Action of the Herbal Medicine, STW 5‐II, Underlying Its Efficacy in Disorders of Gut–Brain Interaction

open access: yesNeurogastroenterology &Motility, EarlyView.
The pathophysiology of functional dyspepsia and irritable bowel syndrome includes altered motility, secretion, sensitivity to sensory signals, impaired epithelial barrier function, inflammation, and gut dysbiosis. The phytomedicine, STW 5‐II, represents a multi‐targeted approach, addressing these pathophysiologies.
Anita Annaházi   +6 more
wiley   +1 more source

EXPERIMENTAL STUDIES ON THE REFLUX ESOPHAGITIS IN RATS

open access: hybrid, 1979
Yuzo Uchida   +4 more
openalex   +2 more sources

Esophageal diseases [PDF]

open access: yesGastrointestinal Endoscopy, 2014
W Asher, Wolf   +2 more
openaire   +4 more sources

Spastic Esophageal Disorders—How Much Muscle Should We Cut?

open access: yes
Digestive Endoscopy, EarlyView.
Siew‐Fung Hau, Hon Chi Yip
wiley   +1 more source

Additional Diagnostic Yield of Ambulatory 24‐h High Resolution Manometry With Impedance in Patients With Non‐Cardiac Chest Pain or Non‐Obstructive Dysphagia

open access: yesNeurogastroenterology &Motility, EarlyView.
Spastic and hypercontractile esophageal motor disorders can cause retrosternal pain and/or dysphagia but may be missed by short‐term high resolution manometry (HRM). 24‐h‐HRM detected considerable circadian variability of esophageal contractility and markedly increased the percentage of patients diagnosed with a major motor disorder.
Jutta Keller   +6 more
wiley   +1 more source

A Role for High Mobility Group Box 1 (HMGB1) Release in the Pathogenesis of Gastroesophageal Reflux Disease

open access: yesNeurogastroenterology &Motility, EarlyView.
Incubation of esophageal epithelial cells with a weakly acidic (pH 5) bile salt (deoxycholic acid) induces translocation of HMGB1 from the nucleus to the cytosol, and its subsequent release from the cell. This process can be ameliorated by pre‐treatment with the antioxidant, curcumin.
Tom Leech   +4 more
wiley   +1 more source

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