Poultry Science, 2023 : The prevention and controlled growth of pathogenic bacteria on eggs during storage and distribution at room temperature is important to ensure commercial eggs and egg products are safe for consumer.
Krittika Kabploy +5 more
doaj +1 more source
Jurnal Teknik Kimia dan Lingkungan, 2023 Some floor cleaner products on the market contain antimicrobial agents that are harmful to humans and the environment, such as benzalkonium chloride. Therefore, searching for a new antimicrobial agent that is relatively safe is a significant challenge ...
Wa Ode Cakra Nirwana +2 more
doaj +1 more source
Mathematical Biosciences and Engineering, 2022 Background: The newly identified betacoronavirus SARS-CoV-2 is the causative pathogen of the 2019 coronavirus disease (COVID-19), which has killed more than 4.5 million people. SARS-CoV-2 causes severe respiratory distress syndrome by targeting the lungs
Ze-Yu Zhang +3 more
doaj +1 more source
Journal of Parasitology Research, 2020 This study examines the active component of Cymbopogon winterianus (Java citronella) oil, as a green mosquito repellent, obtained through a steam distillation method.
Willy Tirza Eden +3 more
doaj +1 more source
Antibacterial and antivirulence factor activities of protein hydrolysates from Phatthalung Sangyod rice (Oryza sativa L.) seeds against zoonotic and foodborne pathogens [PDF]
Veterinary World, 2023 Background and Aim: Antimicrobial resistance is an emerging public health threat. Foodborne illnesses are typically caused by bacteria, such as Escherichia coli, Pseudomonas aeruginosa, Bacillus cereus, and Staphylococcus aureus, which are frequently ...
Prawit Rodjan +8 more
doaj +1 more source
Effectiveness of Indonesian Essential Oil Mixture of Lemongrass, Cananga, and Patchouli in Relaxation Through Inhalation: a Clinical Test on Healthy Woman with High Potential for Stress [PDF]
, 2014 Relaxation is one of many mechanisms for coping with stress. One of the most widely used methods for relaxation is aromatherapy with the application of essential oils.
Rahardjo, T. B. (Tri) +2 more
core +2 more sources
Influence of extraction methods on the composition of essential oils of Achillea millefolium L. from Lithuania [PDF]
, 2014 In this study, flowering aerial parts of Achillea millefolium were used as a matrix for supercritical CO2 extraction (SFE) of volatile oil. The collected extracts were analyzed by GC-FID and GC-MS methods and their composition were compared with that of ...
Bagdonaite, E. +4 more
core +1 more source
Assessment of the Effect of Satureja montana and Origanum virens Essential Oils on Aspergillus flavus Growth and Aflatoxin Production at Different Water Activities [PDF]
, 2020 © 2020 by the authors. Licensee MDPI, Basel, Switzerland. This article is an open access article distributed under the terms and conditions of the Creative Commons Attribution (CC BY) license (http://creativecommons.org/licenses/by/4.0/).Aflatoxin ...
Garcia-Cela, Esther +5 more
core +5 more sources
Investigation of Using Natural Aromatizers of Lemon Essential Oil in Ayurvedic Culinary [PDF]
, 2019 There was considered a possibility of using natural aromatizers in ayurvedic culinary, namely fractions that act as a product of lemon essential oil.
Frolova, N. (Natalya) +3 more
core +3 more sources
The Effects of Essential Oils on the Nervous System: A Scoping Review
Molecules, 2023 Essential oils are a mixture of natural aromatic volatile oils extracted from plants. The use of essential oils is ancient, and has prevailed in different cultures around the world, such as those of the Egyptians, Greeks, Persians, and Chinese.
Apsorn Sattayakhom +2 more
doaj +1 more source