Results 261 to 270 of about 3,119,098 (305)
Some of the next articles are maybe not open access.
2016
Fil: Moreira, Maria del Rosario. Universidad Nacional de Mar del Plata. Facultad de Ingeniería. Departamento de Ingeniería Química; Argentina. Consejo Nacional de Investigaciones Científicas y Técnicas.
Moreira, Maria del Rosario +2 more
openaire +3 more sources
Fil: Moreira, Maria del Rosario. Universidad Nacional de Mar del Plata. Facultad de Ingeniería. Departamento de Ingeniería Química; Argentina. Consejo Nacional de Investigaciones Científicas y Técnicas.
Moreira, Maria del Rosario +2 more
openaire +3 more sources
Planta Medica, 1987
The essential oil of the oleogum resin "Olibanum" was prepared by direct steam distillation as well as by steam distillation of an N-hexane extract. Physical and chemical constants of the oil were determined. GC-MS was used for the analysis of the oil.
S M, Wahab +5 more
openaire +2 more sources
The essential oil of the oleogum resin "Olibanum" was prepared by direct steam distillation as well as by steam distillation of an N-hexane extract. Physical and chemical constants of the oil were determined. GC-MS was used for the analysis of the oil.
S M, Wahab +5 more
openaire +2 more sources
2007
Essential oil, also defined as essence, volatile oil, etheric oil or aetheroleum, is a complex mixture of volatile constituents biosynthesised by living organisms. Essential oils can be liberated from their matrix by water, steam and dry distillation, or expression in the case of citrus fruits [1-5].
K. Hüsnü, Can Başer, Fatih Demirci
openaire +2 more sources
Essential oil, also defined as essence, volatile oil, etheric oil or aetheroleum, is a complex mixture of volatile constituents biosynthesised by living organisms. Essential oils can be liberated from their matrix by water, steam and dry distillation, or expression in the case of citrus fruits [1-5].
K. Hüsnü, Can Başer, Fatih Demirci
openaire +2 more sources
Antioxidant Activity of Essential Oils
Journal of Agricultural and Food Chemistry, 2013Essential oils (EOs) are liquid mixtures of volatile compounds obtained from aromatic plants. Many EOs have antioxidant properties, and the use of EOs as natural antioxidants is a field of growing interest because some synthetic antioxidants such as BHA and BHT are now suspected to be potentially harmful to human health.
AMORATI, RICCARDO +2 more
openaire +4 more sources
Journal of Toxicology: Clinical Toxicology, 1999
A review of essential oils used in the natural product pharmacopoeia with detailed evaluations of nutmeg(myristicin, eugenol); eucalyptus (1, 8 cineole); mint (menthol); cinnamon (cinnamaldehyde); ...
openaire +2 more sources
A review of essential oils used in the natural product pharmacopoeia with detailed evaluations of nutmeg(myristicin, eugenol); eucalyptus (1, 8 cineole); mint (menthol); cinnamon (cinnamaldehyde); ...
openaire +2 more sources
Not So Essential Oils: Essential Oil Ingestions
Abstract Essential oils are easily available plant-based products purported to be beneficial for varied medicinal and nonmedicinal purposes. They can have serious clinical implications if they are used or consumed inappropriately. Owing to easy accessibility and inviting fragrances, children can be unintentionally exposed.Ashima Goyal Gurkha, Dhritiman Gurkha
openaire +1 more source
The Essentials of Essential Oils
Advances in Pediatrics, 2019Rebecca M, Plant +3 more
openaire +2 more sources
Essential Oil Essential Oil Analysis of Some Plants
Research Review, 2022Büşra Umut Oyman, Hülya Demir
openaire +1 more source
Essential Oils: How to Safely Use Essential Oils
2021Eric Angelini, Laure Dziuba
openaire +1 more source

