Results 321 to 330 of about 1,326,777 (407)

Exploring the influence of vacuum distillation on volatile profile and sensory characteristics of <i>Rice-flavor baijiu</i>. [PDF]

open access: yesFood Chem X
Ye D   +11 more
europepmc   +1 more source

ESTER

open access: yesJahrbuch für Wirtschaftsgeschichte / Economic History Yearbook, 1999
openaire   +1 more source

Metabolomics and machine learning integrated analysis of flavor quality in 'Legacy' and a mutant blueberry. [PDF]

open access: yesCurr Res Food Sci
Zhang M   +7 more
europepmc   +1 more source

Well-Defined Palladium(II)–NHC Precatalysts for Cross-Coupling Reactions of Amides and Esters by Selective N–C/O–C Cleavage

Accounts of Chemical Research, 2018
Transition-metal-catalyzed cross-coupling reactions represent a most powerful tool for the rapid construction of C-C and C-X bonds available to synthetic chemists.
Shicheng Shi   +2 more
exaly   +2 more sources

Cross-coupling of aromatic esters and amides

Chemical Society Reviews, 2017
Ryosuke Takise   +2 more
exaly   +2 more sources

α-Imino Esters in Organic Synthesis: Recent Advances

Chemical Reviews, 2017
Bagher Eftekhari-Sis, Maryam Zirak
exaly   +2 more sources

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