Re-examination of the estimated average requirement for carbohydrate intake during pregnancy: Addition of placental glucose consumption. [PDF]
Am J Clin Nutr, 2023 Evidence-based dietary reference intakes for nutrients in healthy individuals were last set in 2005 by the Institute of Medicine. For the first time, these recommendations included a guideline for carbohydrate intake during pregnancy. The recommended dietary allowance (RDA) was set at ≥175 g/d or 45%-65% of total energy intake.
Hernandez TL, Rozance PJ.
europepmc +4 more sources
Use of day and night urinary iodine excretion to estimate the prevalence of inadequate iodine intakes via the estimated average requirement cut-point method [PDF]
Swiss Medical Weekly, 2019 The objectives were to determine urinary iodine concentration (UIC) in day and night samples collected over a 24-hour period and evaluate the usual dietary iodine intake distribution from this collection.
Elizabeth Stalder +7 more
doaj +5 more sources
Prevalence of iodine inadequacy in Switzerland assessed by the estimated average requirement cut-point method in relation to the impact of iodized salt. [PDF]
Public Health Nutr, 2015 AbstractObjectiveTo assess the iodine status of Swiss population groups and to evaluate the influence of iodized salt as a vector for iodine fortification.DesignThe relationship between 24 h urinary iodine and Na excretions was assessed in the general population after correcting for confounders.
Haldimann M +4 more
europepmc +7 more sources
Use of population-weighted Estimated Average Requirements as a basis for Daily Values on food labels [PDF]
The American Journal of Clinical Nutrition, 2006 In both Canada and the United States, nutrition labeling is now mandatory for most packaged foods. The labeling is intended to help consumers select foods that can contribute to a healthful diet, but current label values are based on outdated notions of nutrient requirements.
V. Tarasuk
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The Journal of Nutrition, 2023 Meeting iron intake recommendations is challenging for infants 6-12 mo, especially breastfed infants. Three-quarters of Australian infants 6-12 mo have iron intakes below the estimated average requirement (7 mg), placing them at risk of iron deficiency.
Najma A. Moumin +4 more
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Dietary Protein Requirement of Men >65 Years Old Determined by the Indicator Amino Acid Oxidation Technique Is Higher than the Current Estimated Average Requirement [PDF]
The Journal of Nutrition, 2016 The current estimated average requirement (EAR) and RDA for protein of 0.66 and 0.8 g ⋅ kg-1 ⋅ d-1, respectively, for adults, including older men, are based on nitrogen balance data analyzed by monolinear regression. Recent studies in young men and older women that used the indicator amino acid oxidation (IAAO) technique suggest that those values may ...
Mahroukh, Rafii +6 more
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Food Consumption Pattern of Adolescents in Delhi-NCR Born Full Term with Low Birth Weight with Reference to the New Estimated Average Requirement [PDF]
Journal of Clinical and Diagnostic Research, 2021 Introduction: Nutrition and lifestyle transition in India have attributed to the burden of malnutrition in early life. Evidence suggests that children born Low Birth Weight (LBW) are at increased risk of later life diseases.
Anku Malik +3 more
doaj +2 more sources
Assessment of Vitamin B-6 Estimated Average Requirement and Recommended Dietary Allowance for Adolescents Aged 13–15 Years Using Vitamin B-6 Intake, Nutritional Status and Anthropometry [PDF]
The Journal of Nutrition, 2003 Because of limited available information, the Estimated Average Requirement (EAR) and Recommended Dietary Allowance (RDA) of vitamin B-6 for adolescents were recently estimated by extrapolation from adult values. To determine vitamin B-6 requirements and to provide recommendations for intakes, vitamin B-6 intake, nutritional status and anthropometry ...
Sue-Joan, Chang +2 more
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Assessment of Vitamin B-6 Status in Young Women Consuming a Controlled Diet Containing Four Levels of Vitamin B-6 Provides an Estimated Average Requirement and Recommended Dietary Allowance [PDF]
The Journal of Nutrition, 2001 The Recommended Dietary Allowance (RDA) of vitamin B-6 for young women was recently reduced from 1.6 to 1.3 mg/d based on an adequate plasma pyridoxal phosphate (PLP) concentration of 20 nmol/L. To assess vitamin B-6 requirements and suggest recommendations for intake, seven healthy young women consumed a controlled diet providing 1.2 g protein/kg body
C M, Hansen +4 more
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Determination of Vitamin B-6 Estimated Average Requirement and Recommended Dietary Allowance for Children Aged 7–12 Years Using Vitamin B-6 Intake, Nutritional Status and Anthropometry [PDF]
The Journal of Nutrition, 2002 The Estimated Average Requirement (EAR) and Recommended Dietary Allowance (RDA) of vitamin B-6 for children were recently estimated by extrapolating from adult values because of limited available information. To determine vitamin B-6 requirements and provide recommendations for intakes, vitamin B-6 intake, nutritional status and anthropometry of 168 ...
Sue-Joan, Chang +4 more
openaire +3 more sources