Results 51 to 60 of about 914,719 (173)

Vegetables and fruits retailers in two urban areas of Bangladesh: Disruption due to COVID– 19 and implications for NCDs

open access: yesPLoS ONE, 2023
Bangladesh is experiencing an increasing prevalence of diet-related non-communicable diseases (NCDs). Considering daily total requirement of 5 servings as minimum recommended amount, 95.7% of people do not consume adequate fruit or vegetables on an ...
Md. Nazmul Hossain   +4 more
doaj   +2 more sources

Estimates of average energy requirements in Bangladesh: Adult Male Equivalent values for use in analyzing household consumption and expenditure surveys

open access: yesData in Brief, 2017
This dataset contains Adult Male Equivalent (AME) values for use in Bangladesh. These were constructed using prescriptive nutritional constructs adapted to the actual growth and weight pattern seen in Bangladesh. This dataset provides a common base to facilitate for future work with household consumption and expenditure data in Bangladesh while ...
Waid, Jillian L.   +3 more
openaire   +4 more sources

Comparing nutrient intake from food to the estimated average requirements shows middle- to upper-income pregnant women lack iron and possibly magnesium

open access: yesJournal of the American Dietetic Association, 2003
To determine whether nutrient intake from food alone was adequate across trimesters for middle- to upper-income pregnant women when compared with estimated average requirements (EAR), and to determine whether food intake exceeded the tolerable upper intake level (UL) for any nutrient.Observational study in which pregnant women completed 3-day diet ...
'R. E. Turner is an associate professor, B. Langkamp-Henken is an associate professor, and M. F. Suarez is a graduate of the Food Science and Human Nutrition Department   +7 more
openaire   +3 more sources

Estimated dietary intake of vitamin A in Korean adults: Based on the Korea National Health and Nutrition Examination Survey 2007~2012

open access: yes, 2016
Purpose: The purpose of this study was to estimate dietary vitamin A intake and examine major food sources of vitamin A in Korean adults. Methods: Using data from the 2007~2012 Korea National Health and Nutrition Examination Survey, a total of 33,069 ...
Seong-Ah Kim, Shinyoung Jun, H. Joung
semanticscholar   +1 more source

Performance of Synthetic Double Sampling Chart with Estimated Parameters Based on Expected Average Run Length

open access: yesJournal of Probability and Statistics, 2018
A synthetic double sampling (SDS) chart is commonly evaluated based on the assumption that process parameters (namely, mean and standard deviation) are known.
Huay Woon You
doaj   +1 more source

Scientific Opinion on Dietary Reference Values for protein.

open access: yes, 2012
This opinion of the EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA) deals with the setting of Dietary Reference Values (DRVs) for protein.
Efsa Panel on Dietetic Products
semanticscholar   +1 more source

Biofortified indica rice attains iron and zinc nutrition dietary targets in the field

open access: yesScientific Reports, 2016
More than two billion people are micronutrient deficient. Polished grains of popular rice varieties have concentration of approximately 2 μg g−1 iron (Fe) and 16 μg g−1 zinc (Zn).
K. Trijatmiko   +22 more
semanticscholar   +1 more source

Sequential Inspection and Maintenance Policy for Multiple Systems with Wiener Degradation Failure under Availability Requirement

open access: yesChemical Engineering Transactions, 2013
This paper investigates the sequential inspection and maintenance policy for multiple systems under availability requirement. The state of each system is described by an identical Wiener degradation process with unknown parameters.
X.P. Huang, Y.Z. Tang, J.L. Zhou
doaj   +1 more source

Global Rangeland Primary Production and Its Consumption by Livestock in 2000–2010

open access: yesRemote Sensing, 2021
Livestock grazing occupies ca. 25% of global ice-free land, removing large quantities of carbon (C) from global rangelands (here, including grass- and shrublands). The proportion of total livestock intake that is supplied by grazing (GP) is estimated at >
Julie Wolf, Min Chen, Ghassem R. Asrar
doaj   +1 more source

Assessment of the effects of dietary supplement use (DSU) on Estimated Average Requirement (EAR) and Adequate Intake (AI) in older adults

open access: yesThe FASEB Journal, 2008
Poor nutrient intakes are an adaptable risk factor associated with numerous public health outcomes. As older adults represent a vulnerable population for low nutrient intakes they may be ideal candidates for DSU. Usual nutrient intakes were estimated with and without DSU using the mean nutrient intake from 4, 24‐hour recalls in the Geisinger Rural ...
Regan Lucas Bailey   +4 more
openaire   +1 more source

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