Results 11 to 20 of about 212,231 (264)
Mitochondrial DNA. Part B. Resources, 2022 Thermopsis lanceolata R. Br. belongs to the genus Thermopsis, Fabaceae. The alkaloids of T. lanceolata have anti-cancer, anti-heart rate disorders and other pharmacological effects. To explore the chloroplast genome of T.
Tashi Dorjee, Fei Gao, Yijun Zhou
doaj +1 more source
Angiopteris esculenta, a traditional edible plant consumed by Dulong people
Guangxi Zhiwu, 2023 Angiopteris esculenta is one of the most important wild substitute plant for staple food in Dulong’s communities (the least populated ethnic group in Yunnan Province, China) for centuries. The Dulong people collect the underground parts of A.
Xiaoping LU, Zhuo CHENG, Chunlin LONG
doaj +1 more source
Biology, 2022 Over 80% proteins consumed by the local people in Nujiang Prefecture of Southwest China, a remote and mountainous area in the Eastern Himalayas, are from pork, or Gaoligongshan pig (a landrace of Sus scrofa domestica Brisson).
Yanan Chu +6 more
doaj +1 more source
Rurality, ethnicity and mountain areas: [PDF]
Revue de Géographie Alpine, 2009 In a Latin American context where indigenous populations have had to wait until the end of the XXth century to recover a certain visibility, the definition of Andean identity is still an issue. In this paper, an analysis of the various steps in a territorially based collective movement provides insights into this identity that was for so long denied or
openaire +5 more sources
Ethnobotanical study on edible flowers in Xishuangbanna, China
Journal of Ethnobiology and Ethnomedicine, 2023 Background Edible flowers (EFs) represent valuable sources of both food and medicinal resources, holding the promise to enhance human well-being. Unfortunately, their significance is often overlooked.
Qing Zhang +8 more
doaj +1 more source
Herbal plants traded at the Kaili medicinal market, Guizhou, China
Journal of Ethnobiology and Ethnomedicine, 2021 Background Marketplaces reflect not only the commerce of an area, but also its culture. In Qiandongnan Miao and Dong Autonomous Prefecture with Kaili as its capital, Guizhou Province, China, traditional medicine is thriving in both rural and urban areas.
Sizhao Liu +6 more
doaj +1 more source
Discovering genetic diversity of Changmaogu, a rice landrace, for conservation and rural development
Italian Journal of Agronomy, 2021 Changmaogu is a very rare and endangered rice landrace cultivated in a very limited area by Lama people, a branch of Bai ethnic group in Lanping County, Yunnan, China. No study on this precious landrace had been reported.
Liu He +4 more
doaj +1 more source
Ethnobotanical study on wild edible plants used by Dulong people in northwestern Yunnan, China
Journal of Ethnobiology and Ethnomedicine, 2022 Background Dulong (Drung people) are one of the ethnic minorities of China, consisting of a small population living in remote and mountainous regions with limited facilities.
Zhuo Cheng +4 more
doaj +1 more source
NQO1/CPT1A promotes the progression of pancreatic adenocarcinoma via fatty acid oxidation
Acta Biochimica et Biophysica Sinica, 2023 NQO1, a cytosolic enzyme, is closely related to the progression of cancers and poor outcome of cancer patients. However, the molecular biological mechanism of NQO1 tumorigenicity in pancreatic adenocarcinoma (PAAD) has not been clearly understood.
Xu Ran +7 more
doaj +1 more source
Spatial Perspective in Ethnic Areas in Indonesia [PDF]
IOP Conference Series: Earth and Environmental Science, 2018 This paper presents the impression of spatial segregation that appears in ethnic kampongs areas in Kuto Batu, Palembang, Indonesia. This paper examines them based on participatory mapping and visual interpretation with a spatial perspective. From this perspective, the data suggests that Chinese houses are located to the outer of the kampongs while ...
E Heldayani, M Oktavia, N Nuranisa
openaire +1 more source