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Ecocultural or Biocultural? Towards Appropriate Terminologies in Biocultural Diversity [PDF]

open access: yesBiology, 2022
Biocultural diversity has made notable contributions that have furthered our understanding of the human culture-nature interrelationship. However, the usage of the term ‘biocultural’ is not unique to biocultural diversity.
F. Merlin Franco
doaj   +5 more sources

Policy interpretations and manifestation of biocultural diversity in urbanized Europe: conservation of lived biodiversity [PDF]

open access: yesBiodiversity and Conservation, 2015
Biocultural diversity, which refers to the inextricable link between biodiversity and cultural diversity, has been predominantly associated with the traditional ways in which indigenous people in tropical countries interact with the natural environment ...
Birgit H M Elands   +2 more
exaly   +3 more sources

Biocultural Diversity: Moving Beyond the Realm of ‘Indigenous’ and ‘Local’ People [PDF]

open access: yesHuman Ecology, 2006
During the past decade the relationship between biodiversity and human diversity has received increased attention, resulting in the identification of what the Declaration of Belém calls an ‘inextricable link’ between biological and cultural diversity ...
Cocks, Michelle
exaly   +5 more sources

Time Travel Within the History of Ethnobotany [PDF]

open access: yesPlants
Currently, science is increasingly being influenced by artificial intelligence (AI) [...]
Raivo Kalle, Renata Sõukand
doaj   +2 more sources

Diversity and distribution of the Huastec Mayan medicinal plants: hotspots for bioprospecting and conservation [PDF]

open access: yesBiodiversity Data Journal
The multi-ethnic biocultural region Huasteca in Mexico has a variety of practices, including the use of traditional plant-based medicine. Here, we analyse the diversity and distribution of the medicinal plants used by the Tenek culture, to identify ...
Madeleyne Cupido   +4 more
doaj   +4 more sources

Mapping the global distribution and conservation status of oases—ecosystems of pivotal biocultural relevance [PDF]

open access: yesPeerJ
Background Oases are azonal, highly productive, densely vegetated areas within drylands, often converted to agriculture, and characterized by significant biocultural diversity.
Juan Antonio Hernández-Agüero   +5 more
doaj   +3 more sources

Not “just necessity”? Two-x-eco-cultural dilemmas and the ethnobiological importance of the informal grannies’ markets in Moldova [PDF]

open access: yesJournal of Ethnobiology and Ethnomedicine
Informal food markets, particularly those managed by (elderly) women in post-communist Eastern Europe, represent a biocultural phenomenon of profound significance since globalisation and increasingly strict legal frameworks often threaten these ...
Andrea Pieroni   +5 more
doaj   +2 more sources

Assessing Biocultural Diversity Across Scales Using Ecological Indicators

open access: yesEcological Indicators
Despite considerable efforts to promote biocultural diversity as a conservation objective, the spatial correlation between cultural and biological diversities, as well as its variation across geographic scales, remains unclear.
Bryam Mateus-Aguilar   +15 more
doaj   +3 more sources

An Offering of Grain: The Agricultural and Spiritual Cycle of a Food System in the Kailash Sacred Landscape, Darchula, Far Western Nepal

open access: yesFrontiers in Sustainable Food Systems, 2021
Foodscapes are commonly embedded in spiritual landscapes, making the spiritual dimension of local and indigenous food systems an important element of food sovereignty. However, this dimension is often overlooked in food systems research and policy making.
Francesca Castagnetti   +5 more
doaj   +1 more source

Biocultural Diversity for Food System Transformation Under Global Environmental Change

open access: yesFrontiers in Sustainable Food Systems, 2021
Biocultural diversity is central to the nutrition, resilience, and adaptive capacity of Indigenous and traditional peoples, who collectively maintain the longest ongoing human experiences with the provision of food under environmental change. In the form
Alejandro Argumedo   +9 more
doaj   +1 more source

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