Results 131 to 140 of about 3,285,408 (142)
Some of the next articles are maybe not open access.

The Minnesota Ethnic Food Book

Western Folklore, 1987
Lin T. Humphrey   +3 more
openaire   +1 more source

Customer responses to food-related attributes in ethnic restaurants

International Journal of Hospitality Management, 2017
Jonghyeong Kim, Yong Rao
exaly  

Prospects of Ethnic Fermented Foods as Functional Foods

R. Diana Celcia   +4 more
openaire   +1 more source

Home - About - Disclaimer - Privacy