Results 51 to 60 of about 6,100 (207)
Remembering Darrell Posey´s Contribution to Ethnobiology and Ethnoecology
The main purpose of this article is to provide an account of Darrell Posey’s academic life, from a north-American undergraduate student interested in entomology into one of the main figures and builders of Ethnobiology and major advocate of Indigenous ...
Elaine Elisabetsky, Elaine +2 more
core +1 more source
Children’s ethnobiological knowledge: an introduction
By the turn of the 21st century, several anthropologists have insistently been denouncing a global disinterest for anthropology of child (see for instance Corsaro 2003; Friedl 2004; Gottlieb 2000; Hirschfeld 2002; Panther-Brick & Smith 2000). Since then, and especially over the past decade, anthropological research pertaining to children and childhood ...
Dounias, Edmond +1 more
openaire +5 more sources
Biodiversity science is improved when silent herbaria speak
Herbaria in the Global South are critical yet underutilized resources for biodiversity science and often absent from international databases and research networks. We highlight the phenomenon of “silent herbaria” using Nigeria as a case study and quantify how these collections fill important gaps in global biodiversity knowledge.
Daniel A. Zhigila +38 more
wiley +1 more source
Towards an Interdisciplinary Focus on Sound in Ethnobiology Research
Research on perception and ecological knowledge in ethnobiology has primarily focused on sight, in tandem with taste, smell, and touch. Sound, however, has been largely neglected as a topical or methodological focus.
Claire C Wright
core +1 more source
ABSTRACT Tropical forest mammalian communities, particularly those in ecological transition zones, are under constant threat from human activity. In many regions, there is a lack of baseline data on suitable habitats and the environmental factors influencing their suitability.
Ernest D. B. Fotsing +2 more
wiley +1 more source
Ethics in Ethnobiology Publication
With the recent multiplication of traditional and electronic venues for publishing in ethnobiology, the social sciences, the life sciences, and related fields, it is increasingly important that authors practice self-diligence to ensure that the contents ...
James R. Welch
doaj +1 more source
The preservation and revitalization of mycocultural heritage, developed over centuries of human‐mushroom interaction, contributes to safeguarding both natural ecosystems and the promotion of sustainable rural development, one of the biggest global challenges currently faced by humankind.
Elisette Ramírez‐Carbajal +8 more
wiley +1 more source
Fermentation and the ethnobiology of microbial entanglement
Fermentation preserves and transforms foods through autochthonous or introduced microorganisms. Fermentation is of special interest to ethnobiologists because it relies on place‐ and practice‐based knowledge, local flora and microbial taxa, is sensitive ...
Flachs, Andrew, Orkin, Joseph D.
core +1 more source
Searching for Germane Questions in the Ethnobiology of Food Scouting
In the past two decades, ethnobiologists have increasingly paid attention to the scouting and documentation of endangered corpora of local food elements and associated traditional knowledge.
Zocchi, Dauro M.
core +2 more sources
The rich biodiversity of Kalimantan is threatened by land use changes, making it essential to adopt conservation strategies. The implementation of agroforestry systems by the local community is a potential conservation strategy to sustainably preserve ...
Amandita Lintang Rumondang +13 more
doaj +1 more source

