Results 51 to 60 of about 2,564 (209)
Due to stagnant production and high cost of fish meal (FM), feed nutritionists are seeking reliable and affordable alternatives. However, low‐FM diets often result in poor palatability, reduced feed consumption (FC), and impaired growth. This study investigates the effects of replacing FM with plant proteins in diets with or without jack mackerel meal (
Yu Jin Sim +10 more
wiley +1 more source
Although silver pomfret (Pampus argenteus) is a highly valued marine fish in China, its aquaculture development is limited by the lack of species‐specific formulated feed. This study investigated the effects of replacing fishmeal with Antarctic krill (Euphausia superba) meal (AKM) on the nutritional deposition, metabolism, and immune response of silver
Guangde Qiao +7 more
wiley +1 more source
The mitogenome of Euphausia crystallorophias collected from the Ross Sea Region Marine Protected Area (RSR MPA) is described for the first time. The assembled mitogenome was 17,291 bp in length and consisted of two ribosomal RNAs (rRNAs), 22 transfer ...
Sung Hoon Kim +4 more
doaj +1 more source
The Southern King Crab (Lithodes santolla), an ecologically and commercially important species in sub‐Antarctic waters. In this study, we assembled the first gill de novo transcriptome of L. santolla to characterize gene expression related to environmental responses.
Alexandra Brante +5 more
wiley +1 more source
Routine oxygen consumption of krill was investigated as a general measure of its metabolism and assesses the effects of body size, temperature and starvation on the metabolism. No significant difference in whole animal consllmption was detected after 1,3,
Phan Van Ngan +3 more
doaj +1 more source
ABSTRACT Understanding diet composition is essential for unravelling trophic interactions in aquatic ecosystems. DNA metabarcoding, utilising various variable regions of the 18S rRNA gene, is increasingly employed to investigate zooplankton diet composition.
Nora‐Charlotte Pauli +6 more
wiley +1 more source
Compound Marine Heatwaves and Acidity Extremes in the Southern Ocean
Abstract Compound extremes of temperature and acidity that extend over substantial fractions of the water column can be particularly damaging to marine organisms, as they experience not only additional stress by the potentially synergistic effects of these two stressors, but also a reduction in habitable vertical space. Here, we detect and analyze such
Joel Wong +2 more
wiley +1 more source
É apresentado nesta nota experimento sobre o transporte do krill vivo da Antartica para o Brasil, realizado durante a V Expedição Brasileira à Antártica, verão 1986-1987.
Van Ngan Phan +4 more
doaj +1 more source
Past research and future directions in understanding how birds use their sense of smell
Our understanding of the functional importance of olfaction to birds has improved over the past 60 years, largely as the result of experimental studies testing how birds use their sense of smell in different contexts. As it is impossible to measure directly which odours birds can detect, we rely on measuring behavioural responses to scent cues or ...
Darcy Creece +2 more
wiley +1 more source
Abstract The present study investigated the effects of replacing low‐temperature fishmeal (LT FM) with graded levels of partly deshelled Antarctic krill (Euphausia superba) meal and pea protein concentrate (PDKM + PPC), PDKM alone, or whole krill meal with shells (WKM) as primary protein sources on feed pellet physical quality and sinking velocity (Sv)
Teshome Begashaw +2 more
wiley +1 more source

