Results 61 to 70 of about 7,986 (289)
Fresh fish are highly perishable food products and their short shelf-life limits their commercial exploitation and leads to waste, which has a negative impact on aquaculture sustainability.
Liliana Anjos +9 more
doaj +1 more source
A fully organic UV threshold dosimeter is developed by exploiting the oxygen‐sensitive room‐temperature phosphorescence of a purely organic emitter in a polymer matrix. Upon reaching a specific cumulative UV dose, photochemical oxygen depletion triggers a sharp, high‐contrast emission.
Tim Achenbach +3 more
wiley +1 more source
Kisspeptin and seasonal control of reproduction in male European sea bass (Dicentrarchus labrax)
In the present study, we developed and validated real-time quantitative RT-PCR assays for a suite of genes involved in the brain-pituitary gonadal axis in fish including kisspeptin genes and its receptor (Kiss1, kiss2, kissr4) and gonadotropin-releasing ...
Cowan, Mairi +3 more
core +1 more source
This study presents a human Bone (and Bone Marrow)‐on‐a‐Chip model based on native human bone scaffolds and autologous cells. Dynamic perfusion and sequential cell seeding replicate the physiological bone remodeling process in vitro, enabling the long‐term culture of functional, mature bone marrow immune subpopulations.
Nina Stelzer +17 more
wiley +1 more source
Recent legislation in the EU (EC/2065/2001) requires that 28 seafood must provide the 29 consumer with information that describes geographical origin and production method.
Bell, JG +13 more
core +1 more source
A new SNP-based vision of the genetics of sex determination in European sea bass (Dicentrarchus labrax) [PDF]
Background: European sea bass (Dicentrarchus labrax) is one of the most important farmed species in Mediterranean aquaculture. The observed sexual growth and maturity dimorphism in favour of females adds value towards deciphering the sex determination ...
Mcandrew, Brendan J. +21 more
core +1 more source
European sea bass and Ulva sp. were co-cultured in different tanks of an indoor Recirculating Aquaculture System (Ulva-RAS) with bacterial biofilter, in an effort to optimize the efficiency of the system and to further decrease the waste effluent.
Chatzoglou Evanthia +3 more
doaj +1 more source
This study presents printed magnetoresistive sensors with a vertically aligned architecture that enables high optical transparency and mechanical flexibility. By integrating deep learning for the analysis of complex spatiotemporal signal patterns, the system further achieves intelligent multimodal interaction capabilities.
Rui Xu +11 more
wiley +1 more source
Genetic variability of European sea bass, Dicentrarchus labrax L.: data from a hatchery stock
First paragraph: European sea bass, Dicentrarchus labrax L,, is an important commercial species along the Atlantic and Mediterranean coastline in both fishing and aquaculture.
Martinez-Rodriguez, Gonzalo +4 more
core +1 more source
Disease outbreaks are a major threat to the aquaculture industry, and can be controlled by selective breeding. With the development of high-throughput genotyping technologies, genomic selection may become accessible even in minor species.
Ronan Griot +16 more
doaj +1 more source

