Results 221 to 230 of about 10,782 (263)
Atividade antimicrobiana do extrato bruto de Açaí (Euterpe oleracea Mart.) em isolados clínicos
Maria José Alves +6 more
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Fruit production, environmental gradients, and management effects on Euterpe oleracea in the Amazon
Rocha Dantas Adelson
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2022
Published as part of Molino, Jean-François, Sabatier, Daniel, Grenand, Pierre, Engel, Julien, Frame, Dawn, Delprete, Piero G., Fleury, Marie, Odonne, Guillaume, Davy, Damien, Lucas, Eve J. & Martin, Claire A., 2022, An annotated checklist of the tree species of French Guiana, including vernacular nomenclature, pp.
Molino, Jean-François +10 more
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Published as part of Molino, Jean-François, Sabatier, Daniel, Grenand, Pierre, Engel, Julien, Frame, Dawn, Delprete, Piero G., Fleury, Marie, Odonne, Guillaume, Davy, Damien, Lucas, Eve J. & Martin, Claire A., 2022, An annotated checklist of the tree species of French Guiana, including vernacular nomenclature, pp.
Molino, Jean-François +10 more
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Zeitschrift für Phytotherapie, 2012
Die Fruchte der Kohlpalme Euterpe oleracea Martius (»Acai-Beeren«) werden als Nahrungserganzungsmittel mit einem breiten Spektrum gesundheitlicher und therapeutischer Wirkungen propagiert, die auf den hohen Gehalt an Antioxidanzien zuruckzufuhren sein sollen.
Michael Heinrich +2 more
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Die Fruchte der Kohlpalme Euterpe oleracea Martius (»Acai-Beeren«) werden als Nahrungserganzungsmittel mit einem breiten Spektrum gesundheitlicher und therapeutischer Wirkungen propagiert, die auf den hohen Gehalt an Antioxidanzien zuruckzufuhren sein sollen.
Michael Heinrich +2 more
openaire +1 more source
Anticonvulsant properties of Euterpe oleracea in mice
Neurochemistry International, 2015Açai (Euterpe oleracea Mart.), a highly consumed fruit in Amazon, is from a common palm with remarkable antioxidant properties. Because oxidative stress and seizures are intimately linked, this study investigated the potential neuroprotective and anticonvulsant effects of commercial clarified açai juice (EO).
José Rogerio, Souza-Monteiro +12 more
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Spontaneous postharvest fermentation of açai (Euterpe oleracea) fruit
Postharvest Biology and Technology, 2013Abstract Acai (Euterpe oleracea) fruit (EOF) are widely commercialized in the Brazilian Amazon. These fruit contain a high bacterial load and are transported on boards stowed inside or outside the holds of small boats. In this context, postharvest parameters were assessed under conditions that simulated these two methods of EOF transport: stowage in ...
Fagner Aguiar +2 more
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Euterpe oleracea Martius (Arecaceae) : Açaï
Phytothérapie, 2015« La nuit est noire, la temperature agreable et le port de Belem en effervescence. La ville dort, mais tout ce que cette partie de l’Amazonie bresilienne recele de richesse debarque ici, sur le quai, dans une agitation brouillonne et coloree. Il y a des dizaines de varietes de fruits exotiques, des legumes aux formes etranges, des poissons d’eau douce ...
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BIOLOGIA FLORAL DO AÇAIZEIRO (EUTERPE OLERACEA MARTIUS)
1996(Uploaded by Plazi from the Biodiversity Heritage Library) No abstract provided.
Jardim, Mário Augusto Gonçalves +1 more
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