Results 1 to 10 of about 83 (64)

Taxonomic status of Oenocarpus bataua (Euterpeae, Arecaceae) inferred from plastid sequences [PDF]

open access: yesRevista Peruana de Biología, 2014
With the aim of testing the evolutionary relationships between Oenocarpus bataua (formerly Jessenia bataua) and other Oenocarpus species (Arecaceae), a phylogenetic study of tribe Euterpeae (Arecaceae) was conducted using 3,6 kb of non-coding chloroplast
Rommel Montúfar   +1 more
doaj   +14 more sources

The global abundance of tree palms [PDF]

open access: yesGlobal Ecology and Biogeography, Volume 29, Issue 9, Page 1495-1514, September 2020., 2020
Aim Palms are an iconic, diverse and often abundant component of tropical ecosystems that provide many ecosystem services. Being monocots, tree palms are evolutionarily, morphologically and physiologically distinct from other trees, and these differences
Affum-Baffoe, K.   +222 more
core   +26 more sources

Adjacency and Area Explain Species Bioregional Shifts in Neotropical Palms. [PDF]

open access: yesFront Plant Sci, 2019
Environmental and geographical variables are known drivers of community assembly, however their influence on phylogenetic structure and phylogenetic beta diversity of lineages within different bioregions is not well-understood. Using Neotropical palms as
Freitas CG   +3 more
europepmc   +3 more sources

Caracterización de frutos y semillas de Oenocarpus bataua (Arecaceae, Arecoideae, Euterpeae) procedentes de poblaciones naturales en la Amazonia peruana

open access: yesLilloa
Oenocarpus bataua es una palmera destacada en la región sudamericana y en la Amazonia peruana, por su aceite y su importancia económica para las comunidades locales.
E. Hanz Rodríguez-Cabrera   +8 more
doaj   +2 more sources

Investigation of the Adsorption Process of Biochar Açaí (Euterpea olerácea Mart.) Seeds Produced by Pyrolysis

open access: yesEnergies, 2022
This work aims to investigate the influence of temperature and chemical impregnation in the textural and morphological composition of the bio-adsorbent of bio-adsorption via thermal cracking of the seeds of açaí. The experiments were carried out at 400 °C and 450 °C using a pilot scale reactor.
Lauro Henrique Hamoy Guerreiro   +10 more
openaire   +3 more sources

Hiding Amongst the Palms: the Remarkable Discovery of a New Palm Bug Genus and Species (Insecta: Heteroptera: Thaumastocoridae: Xylastodorinae) from Remote Norfolk Island; its Systematics, Natural History, Palm Specialism and Biogeography [PDF]

open access: yes, 2023
he discovery of a remarkable new palm bug species on Norfolk Island brings into question its systematic position within the family Thaumastocoridae, and the validity and biogeography of the three extant subfamilies. Latebracoris norfolcensis gen.
Cassis, Gerry   +2 more
core   +2 more sources

The variability of Amazonian palm phytoliths [PDF]

open access: yes, 2022
The Arecaceae (palm) family is one of the most common and economically important plant groups in Amazonia, and play large roles in ecosystem functioning and carbon dynamics.
Hobus, C.E.M.   +4 more
core   +1 more source

Palm phytoliths of mid-elevation Andean forests [PDF]

open access: yes, 2018
Palms are one of the most common tropical plant groups. They are widespread across lowland tropical forests, but many are found in higher altitudes have more constrained environmental ranges.
Huisman, Seringe N.   +2 more
core   +6 more sources

ESTUDO DA ESTABILIDADE DE ANTOCIANINAS EXTRAÍDAS DOS FRUTOS DE AÇAÍ (Euterpea oleracea Mart.) [PDF]

open access: yesAnais do Congresso Brasileiro de Engenharia Química em Iniciação Científica - Cobeq IC 2015, 2015
RESUMO O acai, como e conhecido o fruto do acaizeiro (Euterpe oleracea Mart.), produz uma bebida de grande valor nutricional e consumida em todo o mundo. Porem, o fruto apresenta tambem aplicacao industrial como corante natural a partir da extracao de antocianinas responsaveis pela sua forte coloracao. Tendo-se em vista a crescente demanda da industria
ZIZELE GOMES COSTA   +3 more
openaire   +2 more sources

Pheophorbide Derivatives Isolated From Açaí Berries (Euterpea oleracea) Activate an Antioxidant Response Element In Vitro [PDF]

open access: yesNatural Product Communications, 2019
Activity-guided fractionation was used to isolate and identify 2 components of the Brazilian açaí berry ( Euterpe oleracea Mart.) with the ability to induce antioxidant response element (ARE)-dependent gene transcription in human hepatoma (HepG2) cells. Using an ARE-luciferase reporter construct in cultured HepG2 cells, a suite of fractions from dried
Suneel K, Kandagatla   +4 more
openaire   +2 more sources

Home - About - Disclaimer - Privacy