Results 81 to 90 of about 37,572 (252)
Biogenic red wine silver nanoparticles as an antimicrobial in non‐sterile industrial fermentations
Journal of Chemical Technology &Biotechnology, EarlyView.Abstract BACKGROUND Bacterial contamination within the biofuels industry is a major challenge, with Lactic Acid Bacteria (LAB), wild yeasts, and fungi among the main contaminants found during yeast fermentations, reducing ethanol yields and thereby decreasing production efficiency.
Taskeen Simons +4 more
wiley +1 more source
Privatization of Biofilm Matrix in Structurally Heterogeneous Biofilms
mSystems, 2020 The self-produced biofilm provides beneficial protection for the enclosed cells, but the costly production of matrix components makes producer cells susceptible to cheating by nonproducing individuals.
Simon B. Otto +7 more
doaj +1 more source
Journal of the Science of Food and Agriculture, EarlyView.Abstract Chickpeas (Cicer arietinum L.) serve as a protein‐rich staple, particularly in Mediterranean countries, where they are often grown in marginal and water‐stressed areas. This meta‐analysis synthesized evidence from peer‐reviewed publications across Mediterranean countries to assess how chickpea rhizobial inoculation influences chickpea ...
Amira Hachana +11 more
wiley +1 more source
, 2023 The Pss-I region of Rhizobium leguminosarum bv. trifolii TA1 comprises more than 20 genes coding for glycosyltransferases, modifying enzymes, and polymerization/export proteins, altogether determining the biosynthesis of symbiotically relevant ...
Magdalena Wójcik +17 more
core +1 more source
Sourdough fermentation as a modulator of nutritional quality in cereal‐based baked products
Journal of the Science of Food and Agriculture, EarlyView.Abstract Sourdough fermentation, an ancient food bioprocessing technology, has attracted renewed attention for its positive impact on the nutritional profile and sensory attributes of leavened baked products. This process relies on the symbiotic activity between lactic acid bacteria and yeasts, which leads to acidification, proteolysis, enzyme ...
Reyna Stefanson +3 more
wiley +1 more source
Novel Exopolysaccharide from Marine Biofilm-Forming Microorganisms
, 2003 We performed 1) isolation of bacteria from the various slides that had been exposed to natural seawater and the natural biofilms, 2) identification of bacterial strains, 3) estimation of exopolysaccharide-producing ability, 4) characterization of the ...
안세훈 +5 more
core
Exopolysaccharide cluster genes from L. rhamnosus LRHMDP3.
, 2014 Exopolysaccharide cluster genes from L. rhamnosus LRHMDP3.
Neil Hunter (155061) +3 more
core +1 more source
Land Degradation &Development, EarlyView.ABSTRACT Establishing biocrusts on sandy surfaces in harsh desert environments presents significant challenges due to extreme ecological conditions. To address these challenges, this study examined the effects of two organic superabsorbent cellulosic polymers (OSCPs)—carboxymethyl cellulose (CMC) and guar gum (GUA)—on the establishment of ...
Leila Kashi Zenouzi +4 more
wiley +1 more source
PLoS Genetics, 2016 Generally, the second messenger bis-(3'-5')-cyclic dimeric GMP (c-di-GMP) regulates the switch between motile and sessile lifestyles in bacteria. Here, we show that c-di-GMP is an essential regulator of multicellular development in the social bacterium ...
Dorota Skotnicka +8 more
doaj +1 more source
Mass Spectrometry Reviews, EarlyView.ABSTRACT The use of MALDI mass spectrometry for the analysis of carbohydrates and glycoconjugates is a well‐established technique and this comprehensive review is the twelfth update of the original article published in 1999 and brings coverage of the literature to the end of 2024.
David J. Harvey
wiley +1 more source