Results 41 to 50 of about 67,624 (297)
GBIF mediated occurrences of Fabaceae
GBIF mediated occurrences of Fabaceae from 2021-02 ...
John Waller
core +1 more source
Sequence alignment of Fabaceae rbcL plastid genes for 20 ...
Shelly K. Aust (3294588) +3 more
core +1 more source
The seed-eater wasp, Bruchophagus verbasci (Erdös, 1969) comb. nov. (Hymenoptera: Chalcidoidea, Eurytomidae) is newly quoted from Iran. This species was originally described in the genus Eurytoma Illiger, 1807.
Zhila Alizadeh +5 more
doaj
Ethnobotanical knowledge of Astragalus spp.: The world’s largest genus of vascular plants [PDF]
Objective: Astragalus L. (Fabaceae) is the largest genus of vascular plants in the world, that comprises an estimated number of 2900 annual and perennial species. The members of this genus have a broad spectrum of usages (e.g.
Mohammad Sadegh Amiri +3 more
doaj +1 more source
Sequence alignment of 71 concatenated Fabaceae plastid genes for 20 ...
Shelly K. Aust (3294588) +7 more
core +1 more source
SPATIAL INTERACTIONS IN NOVEL HOST-PLANTS OF THE BLUE MORPHO IN MEXICO
Background. Plants in the neotropical region provide different ecological services and sustain entomofauna biodiversity. The butterfly, Morpho helenor montezuma, has high economic value worldwide, derived from recreational activities.
Jazmin Jacinto-Padilla +3 more
doaj
Sequence alignment of concatenated Fabaceae matK + rbcL plastid genes for 20 ...
Shelly K. Aust (3294588) +7 more
core +1 more source
TAXONOMIC STATUS OF ELEPHANTORRH1ZA RANGEI (MIMOSOIDEAE)
A. Grobler, A. E. van Wyk
openaire +4 more sources
ABSTRACT During their long evolutionary history, land plants have evolved a range of adaptations to different abiotic stressors. These help explain present‐day diversity and distribution patterns, as well as the potential resilience of natural and agricultural systems to a changing climate. Most previous research has focused on adaptation to individual
Marc Fradera‐Soler +6 more
wiley +1 more source
Structural, physicochemical, and techno‐functional properties of ultrasound‐treated chickpea starch
Abstract This study investigated the effects of ultrasonication duration (10, 20, 30, and 40 min) on the physicochemical, functional, structural, thermal, and rheological properties of chickpea starch. Ultrasonication significantly enhanced water absorption capacity (WAC) and oil absorption capacity (OAC), with maximum values observed for U40 (2.13 g/g
Sakshi Singh +5 more
wiley +1 more source

