Results 61 to 70 of about 672,410 (334)
Efficiency of FAO «Food Security Capacity Building» Project
This article estimates efficiency of Food and Agriculture Organization of the United Nations project on building of food security capacity in Sahel and Horn of Africa countries. Estimation bases on food security index and hunger index.
Nikita S. Ivannikov
doaj +1 more source
Achieving Antimicrobial Stewardship on the Global Scale: Challenges and Opportunities
Antimicrobial resistance (AMR) has been clearly identified as a major global health challenge. It is a leading cause of human deaths and also has a toll on animals, plants, and the environment.
Jorge Pinto Ferreira +9 more
doaj +1 more source
An evaluation of some accessions and varieties of Stylosanthes introduced in Adamawa Plateau, Cameroon [PDF]
L'adaptabilité et la productivité de plusieurs acquisitions de Stylosanthes ont été évaluées à la station de recherche zootechnique de Wakwa sur le plateau de l'Adamaoua (Cameroun).
Pamo, E.T. +2 more
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This study presents S‐coordinated Cu single‐atom nanozymes (Cu/CNS) fabricated via mild photocatalytic self‐assembly strategy. The nanozyme exhibits exceptional multi‐enzyme activity and near‐perfect antimicrobial efficacy. Incorporated into chitosan‐gelatin film, it enables pH‐responsive, broad‐spectrum fruit preservation, more than doubling the shelf‐
Chuanlong Men +7 more
wiley +1 more source
Purpose: to study the productive potential of new early-maturing maize hybrids of FAO 150–160, selected by All-Russian Research Institute of Irrigated Agriculture, under the boghara conditions, in the north-west of Volgograd region.
Elena V. Chugunova +2 more
doaj +1 more source
Peculiarities of FAO Activity in Contemporary Geopolitical Circumstances
This article examines main features of the Food and Agriculture Organization of United Nations diplomatic efforts. Core principles of negotiating activity of organization and its focus are stated.
N. S. Ivannikov
doaj +1 more source
Use of Indicators to Evaluate Sustainability of Animal Production Systems [PDF]
SUMMARY – Few indicators for sustainability are used in studying animal production systems. Sustainability of these systems should be evaluated in a dynamic and multidisciplinary manner, and those indicators used should allow for detecting the systems'
Castel Genís, José María +3 more
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In non‐MASH‐HCC, L‐carnitine promotes tumor progression primarily through its classical role in enhancing fatty acid oxidation (FAO). However, in MASH‐HCC, where FAO is markedly suppressed, L‐carnitine shifts from this canonical function to serve instead as an intracellular acetyl group buffer.
Chuqi Xia +11 more
wiley +1 more source
The first Food and Agriculture Organization of the United Nations (FAO) Action Plan on antimicrobial resistance (AMR), published in 2016, identified the need to develop capacity for AMR surveillance and monitoring in food and agriculture sectors. As part
Nicolas Keck +13 more
doaj +1 more source
Towards development of a report on the state of the world's forest genetic resources [PDF]
La disponibilité de données fiables est indispensable pour la conservation efficace et la gestion durable des ressources génétiques forestières. À ce jour, il n'existe aucune vision globale de l'état et de l'évolution de ces ressources, ni d'estimations ...
Palmberg-Lerche, Christel +1 more
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