Results 221 to 230 of about 20,595 (270)

Modification of the existing maximum residue levels for acetamiprid in various crops and honey. [PDF]

EFSA J
European Food Safety Authority (EFSA), Bellisai G, Bernasconi G, Cabrera LC, Castellan I, Del Aguila M, Ferreira L, Greco L, Leuschner R, Mioč A, Nave S, Reich H, Ruocco S, Scarlato AP, Szot M, Theobald A, Tiramani M, Verani A, Zioga E.   +18 more
europepmc   +1 more source

Evaluating the Combined Effects of Elevated [CO2] and Accelerated NPQ Relaxation on Yield, Physiology and Transcription in Soybean

Plant, Cell &Environment, EarlyView.
ABSTRACT Improving photosynthesis is proposed as a means of enhancing crop productivity. To assess whether simultaneous increases in light use‐efficiency and carbon assimilation are additive, we investigated the impact of elevated CO2 on the performance of a transgenic soybean line engineered for faster relaxation of photoprotection by overexpression ...
Dilkaran Singh, Amanda P. De Souza, Lynn Doran, Atinder Singh, Jeffrey Hansen, Laurie Beth Leonelli, Steven J. Burgess   +6 more
wiley   +1 more source

Histone 3 lysine 36 trimethylation by SETD2 shapes an epigenetic landscape in intestinal stem cells to orchestrate lipid metabolism and attenuate cell senescence. [PDF]

Cell Death Dis
Xu Y, Wang Z, Feng W, Rao H, Wang D, Zhang W, Aji R, Liu N, Li J, Xiao X, Gao WQ, Li L.   +11 more
europepmc   +1 more source

Unveiling contrasting iron efficiency strategies in common bean (Phaseolus vulgaris L.) genotypes under iron deficiency

Plant Biology, EarlyView.
Common bean genotypes differ in their iron acquisition through distinct Strategy I responses and root exudation patterns. Abstract Iron (Fe) deficiency in food crops, particularly on calcareous soils, limits productivity and human nutrition. This study investigated two common bean (Phaseolus vulgaris) genotypes, Guaymí (high Fe‐accumulating, HI) and ...
F. X. Rucamumihigo, U. Ludewig, A. Hernández‐Pridybailo, I. Cakmak, N. J. Maywald   +4 more
wiley   +1 more source

Spatial distribution of early life stages of fish along horizontal and vertical gradients in the canary current large marine ecosystem. [PDF]

J Plankton Res
Mouiret O, Abdelouahab H, Tiedemann M, Goliat Y, Ettahiri O, Baibai T, Errhif A, Isari S.   +7 more
europepmc   +1 more source

Integrating food systems into the international climate law and policy framework

Review of European, Comparative &International Environmental Law, EarlyView.
Abstract While responsible for nearly one‐third of global greenhouse gas emissions, food systems long remained peripheral to the legal and political architecture of the United Nations Framework Convention on Climate Change (UNFCCC). This article outlines the policy shifts that have led food systems to become increasingly central to the UNFCCC and its ...
Enrico Mezzacapo, Josephine van Zeben
wiley   +1 more source

Disrupting mitochondrial β-oxidation by depletion of HADHA impairs primary ciliogenesis. [PDF]

Sci Rep
Kim JB, Kim YH, Kim SH, Hyung H, So JH, Park D, Park NY, Choi DK, Bae JE, Cho DH.   +9 more
europepmc   +1 more source

The Goldilocks Effect: How the “Just Right” Writing Styles of Global Corporate Responsibility Frameworks Shapes Their Use by Businesses

Regulation &Governance, EarlyView.
ABSTRACT The 21st century has witnessed a surge in the number of global corporate responsibility (GCR) frameworks issued by international organizations (IOs). Our study investigates whether and to what extent these frameworks shape businesses' Corporate Social Responsibility (CSR) communications.
Adam William Chalmers, Robyn Klingler‐Vidra   +1 more
wiley   +1 more source

Commodity risk assessment of <i>Salix</i> unrooted cuttings from the UK. [PDF]

EFSA J
EFSA Panel on Plant Health (PLH), Vicent Civera A, Baptista P, Berlin A, Chatzivassiliou E, Cubero J, Cunniffe N, de la Peña E, Desneux N, Di Serio F, Filipiak A, Hasiów-Jaroszewska B, Jactel H, Landa BB, Maistrello L, Makowski D, Milonas P, Papadopoulos NT, Potting R, Susi H, van Der Gaag DJ, Battisti A, Bragard C, Mas H, Rigling D, Faccoli M, Mikulová A, Stergulc F, Streissl F, Gonthier P.   +29 more
europepmc   +1 more source

GOSPODARSKO BIOLOŠKE OSOBINE Bc HIBRIDA KUKURUZA FAO GRUPE 100-300, S OBZIROM NA NJIHOVO KORIŠTENJE ZA SILAŽU

Agronomski glasnik : Glasilo Hrvatskog agronomskog društva, 1991
openaire   +1 more source