Results 221 to 230 of about 191,407 (310)

Relationships between pig farm management and facilities and lung lesions' scores and between lung lesions scores and carcass characteristics. [PDF]

BMC Vet Res
Kuberka Z, Mee JF, Walaszek-Kayaoglu A, Klimowicz-Bodys MD, Dors A, Rząsa A.   +5 more
europepmc   +1 more source

Farmers’ Protests in Germany: Media Coverage and Types of Bias

Agribusiness, EarlyView.
ABSTRACT The German farmers’ protests of 2024 sparked widespread media coverage and public debate. Yet, media coverage was not always positive, reflecting the media's attention‐seeking and selective focus. Occurrences of farmers blocking media outlets reflected distrust in how their concerns were portrayed.
Felix Schlichte, Doris Läpple
wiley   +1 more source

Determinants of Organic Dairy Farm Profitability: Some Evidence from the Northeast United States

Organic dairy, Farm profitability, Performance determinants, Northeast US, Farm Management, Livestock Production/Industries,
Postel, Michael, Bhuyan, Sanjib
core  

Predicting fat cover in beef cattle to make on-farm management decisions: a review of assessing fat and of modeling fat deposition. [PDF]

Transl Anim Sci
McPhee MJ.
europepmc   +1 more source

Antimicrobial Resistance in Swine Fecal Specimens Across Different Farm Management Systems. [PDF]

Front Microbiol, 2020
Pholwat S, Pongpan T, Chinli R, Rogawski McQuade ET, Thaipisuttikul I, Ratanakorn P, Liu J, Taniuchi M, Houpt ER, Foongladda S.   +9 more
europepmc   +1 more source

Does a Specialized Niche Market Vegetable Processor Enjoy Bargaining Power?

Agribusiness, EarlyView.
ABSTRACT Agribusiness companies may achieve competitive advantage through specialization within niche markets. One such niche is the fresh‐cut fruit and vegetable market, which has been steadily growing in Germany. This study examines whether the specialization of a German fresh‐cut producer grants it with market power within this niche market.
Nikolas Bublik, Franziska Mittag, Laura Hellstern, Sebastian Hess   +3 more
wiley   +1 more source

BIOTECHNOLOGY IN AGRICULTURE: IMPLICATIONS FOR FARM-LEVEL RISK MANAGEMENT

This study examines the risks associated with adoption of biotech crops and discusses their implications for risk management at the farm level. We develop an analytical risk evaluation matrix framework to illustrate changes in production and marketing ...
Somwaru, Agapi, Harwood, Joy L., Makki, Shiva S.   +2 more
core  

Perceptions of Deficiencies in the Basic Conditions for Farm Management and Quality of Life in Coffee-Growing Households: A Panel Analysis of a Rural Community in Eastern Uganda. [PDF]

Glob Chall
Bartl AL.
europepmc   +1 more source

Carbon Footprint Assessment of Spanish Dairy Cattle Farms: Effectiveness of Dietary and Farm Management Practices as a Mitigation Strategy. [PDF]

Animals (Basel), 2020
Ibidhi R, Calsamiglia S.
europepmc   +1 more source

Swedish Consumers' Willingness‐to‐Pay for Plant‐Based Proteins in Pasta Sauce: Preferences and Policy Scenarios

Agribusiness, EarlyView.
ABSTRACT This paper explores Swedish consumers' protein preferences by estimating the willingness‐to‐pay (WTP) for minced meat and plant‐based proteins in pasta sauce from an in‐store experiment (n = 206) and an online discrete choice experiment (n = 517). On average, the WTP was highest for minced meat.
Emilia Mattsson, Anna Kristina Edenbrandt, Jens Rommel, Sarah Säll   +3 more
wiley   +1 more source